Sally McKenney

Soft and tender and almost cake-like—some would say even pancake-like. A lovely reminder that yes, maple cookies are completely appropriate at the breakfast table.

A ginormous, warm, gooey, chocolatey cookie baked in a single skillet so there's no waiting for batch after batch to come out of the oven.

Here's what to bake when you don't know exactly what you're craving but you know it needs to be indulgent. And indecently good.

No-bake cake doesn't get any easier than this funfetti fudge that's complete with a semisweet chocolate "cake" layer, a white chocolate "frosting" layer, and sprinkles galore.

An impressive (and blissfully last-minute!) nosh with an incredibly satisfying salty sweet thing happening. And spectacularly simple to make. Decorate as much or as little as you like.

It’s the most wonderful time of the year thanks in no small part to candy canes everywhere—even in this chocolate bark.

"Easiest chocolate fudge recipe ever." That's what folks are saying about this simple and spectacular recipe—and they're right.