Angela Reynolds, Recipe Tester

A list of all the recipes Angela Reynolds has tested.

A bowl of creamy pork and egg noodles

Creamy Pork and Egg Noodles

This umami-rich bowl of creamy comfort requires only one pan, is on the table in just 40 minutes, and utilizes a genius hack for creating a stroganoff-esque sauce.

Two bowls of shrimp bisque on a white table

Shrimp Bisque

Creamy, easy, and can be made with ingredients in your fridge and pantry. You’re just a quick half-hour away from a wicked good meal.

Reuben babka sliced in half, on a white background.

Reuben Babka

Imagine a soft, fluffy babka with all the makings of a pastrami sandwich swirled right inside. Perfect on its own, it also makes an incredible toastie.

Coconut shrimp on a big sheet of paper towel with a glass bowl of mango habanero salsa.

Coconut Shrimp

Two types of coconut make these shrimp something to crave. Crispy, chewy, sweet, and juicy, they make a perfect appetizer or entrée.

Paleo chicken and chorizo stew in a bowl, garnished with lime, avocado, cilantro, and radishes.

Paleo Chicken and Chorizo Stew

A paleo stew that will warm you through and through. Adobo seasoning adds more flavor, while loads of toppings let you customize your bowlful.

Mocha walnut torte on a white plate with 2 pieces sliced and 1 piece missing.

Dorie Greenspan’s Mocha Walnut Torte

A rich walnut torte, that happens to be gluten-free and full of chocolate and coffee flavor, is a perfect dessert for sharing. Especially when covered with rich ganache.

A spoonful of mustard cream sauce dripping in a copper pot

Mustard Cream Sauce

We have the perfect little condiment that takes mere minutes to whip up and adds lush flavor to anything it touches. You’re welcome.

A skillet filled with sloppy Joe meat mixture, flanked by a filled, untapped sandwich with a toasted top and a bag of sesame seed buns.

Sloppy Joes

Sam Sifton’s recipe for sloppy Joes is quick and, honestly, quite superb. Full of flavor and just as messy as you remember. And just as tasty.