Eating healthy was never so easy—or mingled so nicely with tortilla chips and beer.
Joe Fenerty, Recipe Tester
A list of all the recipes Joe Fenerty has tested.
White Beans and Tuscan Kale
A satiating, simple meal that is Italian food at its best–full of robust flavors and easy prep. Serve as a side or on its own with a slice of homemade bread.
Pepperoni Pan Pizza
Made with the simplest, freshest tomato sauce ever, two types of mozzarella, and everyone’s favorite topping. And it’s made on a plain old baking sheet. No fancy pizza stone required.
Roasted Cauliflower with Jalapeño and Capers
Roasted cauliflower has been the darling of the veggie world for a while. But this version goes beyond with jalapeños, capers, lemon, and parsley. Roasted cauliflower 2.0.
3 Ingredient Macaroni and Cheese
Mac and cheese honestly doesn’t get any quicker or easier or pantry-friendlier than this 3-ingredient savior that can be tossed together with stuff you already have on hand. Certain to please.
Kung Pao Chicken with Peanuts
The origins of Kung Pao (aka Gong Bao) chicken are murky, but the raves we’re hearing about this stir-fry of chicken, peanuts, and red chiles are unequivocally and resoundingly clear.
Easy Chicken Tortilla Soup
Here’s a soothing dinner fix with a ridiculously high taste-to-effort ratio. And you’d never guess it’s healthy. Consider it the soup equivalent of Taco Tuesday.
Charred Corn Salad
You just found your next sweet corn infatuation that’ll entice you night after night all the way through the end of summer.
Middle Eastern Chicken Thighs
Fast. Flavorful. And flaunting just enough Middle Eastern flair to intrigue but not frighten anyone. Even kids. Swear.
Lamb Meatballs with Tahini ~ Kefte
Kefte translates to meatballs. And there are no shortage of different types in the Middle East. These are definitely contenders for BEST kefte.
Entrecôte à l’Anchoïade ~ Steak with Anchovy Butter
A French approach to rib eye infused with butter and Cognac that’s embellished with a quick pan sauce that’s both classic and classy. Voila.
Kale and Brussels Sprouts Salad
Roasted Brussels sprouts? Been there. Kale chips? Done that. This raw winter salad comprised of two still-trendy superfoods is like experiencing them for the first time.
Salt and Vinegar Roasted Potatoes
If you like your fries with plenty of salt and malt vinegar, or if you’re a fool for all things pickled, or if you’ve ever demolished a bag of your fave salt-and-vinegar chips in less time than it takes to inhale, you need these in your life.
Chicken Paprikash
A beloved American favorite from the 1960’s that we just had to bring back.