If ever there was an unabashedly, unapologetically girlie burger, this is it. Still, we’ve seen guys polish them off without complaint.
Rachel Feferman, Recipe Tester
A list of all the recipes Rachel Feferman has tested.
Slow Cooker Shredded Pork
Pull out your slow cooker and sate yourself with this tender, sweetly spiced, subtly smoky shredded pork. And with nary any effort.
Spicy Eggs in Hell
Eggs in hell? It’s an edible incarnation of Dante’s inferno. Don’t worry, it’s far more fetching than that old grump would have you believe.
Grilled Artichokes
Simple and stunning. That’s what we expect outta any side that we pull off the grill. These artichokes deliver all that—and then some.
Ina Garten’s Easy Tomato Soup
Tomato soup with grilled cheese croutons for dunking. And it requires barely more effort than heating up some Campbell’s.
Spaghetti all’Aglio e Olio
This Italian classic is gonna bring ease to your everyday supper situation with its understated complexity and undeniable frugality.
Lamb Burger with Arugula, Feta, and Cucumbers
For something so unexpectedly unconventional, this melding of burger, lamb, feta, arugula, cucumber, and lemon tastes remarkably intuitive.
Grated Carrot Salad
Yoohoo, you who’s trying to eat more healthfully, start cramming carrots in your pieholes with this satisfying little number.
Salt and Pepper Rib Eye Steak
Rib eye steak. Salt. Pepper. Flame. And this technique. That’s all it takes to create one of the most superlative suppers known to man.
Fried Eggs with Crisp Bread Crumbs
Got eggs, stale bread, and a skillet? Then you’ve got supper. Crisp and crunchy with soft and gooey. Thrifty, too.
Croque Frisée
You may be stunned at just how easy this sorta elegance can be to pull off in your own kitchen.