Cornmeal-Bacon Waffles with Thyme-Infused Maple Syrup
Jan 24, 2012
31 Comments
by Tara Duggan
Filed under breakfast | testers choice
Filed under breakfast | testers choice
Ever done a face-plant in a stack of waffles? Neither had we–until this recipe. We have a hunch you’re going to want to know them up close and personal, too.
Flaky Croissants
Jan 19, 2012
18 Comments
by Sarabeth Levine
Filed under baking | breads | breakfast | testers choice
Filed under baking | breads | breakfast | testers choice
When your cheeks are smudged with flour and there’s an obscenely buttery, made-from-scratch croissant before you, you’ll be glad you didn’t just run out to the corner bakery.
Blood Orange Marmalade
Jan 13, 2012
14 Comments
by Christine Ferber
Filed under baking | breakfast | gluten-free | the arsenal™ | vegan | vegetarian | weekend projects™
Filed under baking | breakfast | gluten-free | the arsenal™ | vegan | vegetarian | weekend projects™
Find yourself a little melancholy at the impending end of citrus season? Extend the ephemeral with these puckery–and perfect–preserves.
Breakfast Quinoa
Jan 03, 2012
29 Comments
by Anjum Andand
Filed under breakfast | gluten-free | leite's lite™ | testers choice | vegetarian
Filed under breakfast | gluten-free | leite's lite™ | testers choice | vegetarian
A quietly and nuttily pleasing alternative to oatmeal, this breakfasty quinoa is satiating, healthful, and versatile beyond belief.
Beignets
Dec 19, 2011
4 Comments
by Constance Snow
Filed under breakfast | desserts | testers choice | vegetarian
Filed under breakfast | desserts | testers choice | vegetarian
Crisp, airy, and addictive, these iconic, anytime-of-day New Orleans pastries come buried beneath mounds of sweet, sweet confectioners’ sugar, never naked.
Spiced Cider Doughnuts
Dec 19, 2011
5 Comments
by Rick Rodgers
Filed under breakfast | desserts | testers choice | vegetarian
Filed under breakfast | desserts | testers choice | vegetarian
These sugar-glazed cider doughnuts are certain to conjure memories–real or imagined–of crisp autumn mornings, roadside farmstands, and grease-stained paper bags full of these piping hot beauties.
Pumpkin Quick Bread
Nov 23, 2011
12 Comments
by T. Susan Chang
Filed under baking | breads | breakfast | testers choice | vegetarian
Filed under baking | breads | breakfast | testers choice | vegetarian
Home cook and storybook savant T. Susan Chang explains how she eventually came around to baking this quick, fragrant, subtly sweet loaf from a gourd of fairy tale proportions.
Cinnamon Rolls
Nov 11, 2011
15 Comments
by Lisa Dupar
Filed under baking | breads | breakfast | testers choice | vegetarian
Filed under baking | breads | breakfast | testers choice | vegetarian
It never ceases to confound us when something as common as cinnamon rolls turn out divinely inspired. Want to know what we mean? Just make these.
Applesauce Bread
Oct 14, 2011
19 Comments
by Gretchen Holt-Witt
Filed under baking | breakfast | testers choice | vegetarian
Filed under baking | breakfast | testers choice | vegetarian
Comfort finds us in unexpected ways. And thank goodness for that–or rather, thank goodness for this not-too-sweet, subtly apple-y quick bread.
Meme’s Cornmeal Griddle Cakes
Oct 10, 2011
16 Comments
by Virginia Willis
Filed under breakfast | gluten-free | vegetarian
Filed under breakfast | gluten-free | vegetarian
Shirttail relation to corn bread, these savory cakes wooed and wowed us with their crisped edges, ethereally airy insides, and pantry-friendly frugality.
Mom’s Soft-Boiled Eggs ‘n’ Toast
Sep 06, 2011
31 Comments
by Amy Pennington
Filed under breakfast | testers choice | the arsenal™ | vegetarian
Filed under breakfast | testers choice | the arsenal™ | vegetarian
Perfect for lazy weekends as well as harried weekdays, these soft-boiled eggs with toast and a smidgen of butter take less than five minutes. You’re welcome.
Liege Waffles
Aug 23, 2011
18 Comments
by Kimberley Lovato
Filed under breakfast | testers choice | vegetarian
Filed under breakfast | testers choice | vegetarian
American waffles have nothing over Belgium’s best. Yet as gaufre gourmand Kimberley Lovato explains, you only think you know the real Belgian deal.
Chilaquiles
Aug 01, 2011
22 Comments
by David Tanis
Filed under breakfast | gluten-free | testers choice
Filed under breakfast | gluten-free | testers choice
Essentially eggs scrambled with chips and salsa, hilaquiles is equally at home in the a.m. or p.m., with a cup of hot joe or a cold bottle of cervesa.
Raspberry Jam
Jul 28, 2011
8 Comments
by Rachel Saunders
Filed under breakfast | gluten-free | testers choice | vegan | vegetarian | weekend projects™
Filed under breakfast | gluten-free | testers choice | vegan | vegetarian | weekend projects™
You can’t prolong summer. But you can prolong raspberry season with a few pints of lipstick-red berries, some sugar, and this perfect, unerringly precise recipe.
Almond and Coconut Granola
Jun 23, 2011
12 Comments
by Emily Mainquist
Filed under breakfast | testers choice | vegetarian
Filed under breakfast | testers choice | vegetarian
An inspired take on a classic, this simple, sassy granola recipe is yours to follow to the letter or tweak to your (or your most picky family member’s) content.
Blueberry Tea Cake
Jun 09, 2011
12 Comments
by Bill Granger
Filed under baking | breakfast | cakes | testers choice | vegetarian
Filed under baking | breakfast | cakes | testers choice | vegetarian
This irresistible tea cake is essentially dessert masquerading as breakfast or lunch or well, let’s just say it’s perfect pretty much any time you crave something sweet.
Easy Rhubarb Jam
Jun 02, 2011
15 Comments
by Amy Pennington
Filed under breakfast | gluten-free | testers choice | vegan | vegetarian
Filed under breakfast | gluten-free | testers choice | vegan | vegetarian
Pink never seemed so pretty—or so easy. These fetching rhubarb preserves rely on just four ingredients and an occasional stir. No canning experience required.
Cinnamon Toast with Butter and Honey
May 19, 2011
3 Comments
by Rick Rodgers
Filed under breads | breakfast | testers choice | vegetarian
Filed under breads | breakfast | testers choice | vegetarian
It’s everything you remember from childhood–crisped but not charred at the edges, slathered with butter, sprinkled with cinnamon, and, if you were fortunate, drizzled with honey. All that’s missing is Saturday morning cartoons.
Roasted Strawberries
May 17, 2011
17 Comments
by Heidi Swanson
Filed under breakfast | gluten-free | testers choice | vegan | vegetarian
Filed under breakfast | gluten-free | testers choice | vegan | vegetarian
Roasted strawberries are the new It Dish. Fresh berries, maple syrup, Port, and balsamic vinegar are cooked together until concentrated then plopped on top biscuits, crepes, or pound cake.
Brioche
Apr 14, 2011
2 Comments
by Sarabeth Levine
Filed under baking | breads | breakfast | testers choice | vegetarian
Filed under baking | breads | breakfast | testers choice | vegetarian
Is there a more perfect breakfast? These glorious, golden brown brioche get their glow from lots of egg yolks and a healthy amount of butter.
