Pan Boxty

Pan Boxty

A precursor to hash browns, pan boxty is shamelessly simple and flagrantly frugal. Can’t say as we’ve improved any on this Irish classic.

  • Quick Glance
  • 20 M
  • 1 H
  • 6
Twice Baked Potatoes with Cheddar

Twice-Baked Potatoes with Irish Cheddar

You may have had twice-baked potatoes before, but we bet they weren’t anything like this lovely little Irish-inflected spud.

  • Quick Glance
  • 20 M
  • 2 H, 30 M
  • 4
Candied Carrots

Candied Carrots

Sometimes carrots aren’t quite as sweet as we’d like them to be. This kid-tested tactic takes care of that occasional oops on the part of Mother Nature.

  • Quick Glance
  • 5 M
  • 15 M
  • 6
Mac and Cheese with Carrots

Mac and Cheese with Carrots

Simple and, yes, a little sneaky, this kid-friendly, fuss-free, casserole-like mac and cheese melds Cheddar and carrot to healthful effect.

  • Quick Glance
  • 20 M
  • 1 H
  • 10
Bibb Wedges with Blue Cheese Dressing

Bibb Wedges, Radicchio, Endive, and Blue Cheese Dressing

Remember those insipid wedges of iceberg buried beneath blobs of bottled blue cheese dressing? This salad will erase all such memories.

  • Quick Glance
  • 20 M
  • 20 M
  • 2
Broccoli and Blue Cheese Gratin Recipe

Broccoli and Blue Cheese Gratin

Ooooh baby, this is how we like our broccoli–cloaked in a not-too-rich sauce with ample oomph from blue cheese and a hint of heat from cayenne.

  • Quick Glance
  • 30 M
  • 1 H, 25 M
  • 8
Garlic Mashed Potatoes

Garlic Mashed Potatoes

Silken, garlicky mashed potatoes manifest in mere minutes thanks to a super simple technique that’s perfect for when you’re entertaining or just plain hungry.

  • Quick Glance
  • 10 M
  • 30 M
  • 0
Fennel Baked in Cream

Fennel Baked in Cream

Fennel turns meltingly tender and oh so sweet when slowly, slowly, slowly braised in cream, cheese, and butter. One more reason to be enamored with the holidays.

  • Quick Glance
  • 10 M
  • 1 H, 45 M
  • 6
Roasted Carrots with Allspice Recipe

Roasted Carrots with Allspice

Sweet. Spicy. Earthy. Puckery. Since when did anything–or anyone–at your table ever boast such character? Certain to compensate for lulls in the conversation among your duller dinner invitees.

  • Quick Glance
  • 15 M
  • 50 M
  • 2
Braised Carrots with Saffron

Braised Saffron Carrots

A sweet-tart side dish sensation. These carrots of any–or many–hues take a turn for the better when braised in olive oil with a pinch of saffron and a splash of vinegar.

  • Quick Glance
  • 20 M
  • 35 M
  • 2
Pan Roasted Mushrooms

Pan-Roasted Mushrooms

Mushrooms and butter and garlic, oh my! Think you’ve been there, done that? Trust us, you haven’t. Not like this. Read on to understand this recipe’s brilliance.

  • Quick Glance
  • 25 M
  • 35 M
  • 15
Seasonal Vegetable Tempura

Seasonal Vegetable Tempura

We could stare at this staggeringly stunning tempura all day—and eat it all night. Talk about a nifty tactic to get us to eat our veggies.

  • Quick Glance
  • 35 M
  • 35 M
  • 0
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