Braised Carrots with Saffron

Braised Saffron Carrots

A sweet-tart side dish sensation. These carrots of any–or many–hues take a turn for the better when braised in olive oil with a pinch of saffron and a splash of vinegar.

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  • 20 M
  • 35 M
  • 2
Pan Roasted Mushrooms

Pan-Roasted Mushrooms

Mushrooms and butter and garlic, oh my! Think you’ve been there, done that? Trust us, you haven’t. Not like this. Read on to understand this recipe’s brilliance.

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  • 25 M
  • 35 M
  • 18
Seasonal Vegetable Tempura

Seasonal Vegetable Tempura

We could stare at this staggeringly stunning tempura all day—and eat it all night. Talk about a nifty tactic to get us to eat our veggies.

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  • 35 M
  • 35 M
  • 1
Baked Mushrooms, Broken Bread

Baked Mushrooms, Broken Bread

An effortless, elegant side that fancies up the form as well as the flavor of two enduring entertaining icons: the stuffed mushroom and Thanksgiving stuffing.

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  • 25 M
  • 1 H, 10 M
  • 16
Pureed Potatoes Recipe

Velvet Mashed Potatoes

No mere mash, this creamy potato puree owes its uber velvetiness to indecent amounts of butter and cream. Oh yeah.

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  • 15 M
  • 35 M
  • 7
Brussels Sprouts Gratin

Brussels Sprouts Gratin

What’s not to love about Brussels sprouts–yes, Brussels sprouts–when they’re buried beneath nutty, buttery Gruyère? Nothing. Nothing at all.

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  • 25 M
  • 40 M
  • 13
Bourbon Sweet Potatoes

Bourbon Sweet Potatoes

One way to down your sweet potatoes? Drown them in butter, sugar, bourbon, and maple syrup. It’s The Southern Way. And we can’t say we have a problem with this.

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  • 10 M
  • 1 H
  • 17
Parmesan Potato Gratin

Parmesan Potato Gratin

We used to get our gratins and scalloped potatoes confused. But then we figured out that gratins contain cheese, while scalloped call for just milk or cream. Guess which one we prefer?

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  • 25 M
  • 2 H
  • 7
Raw Cranberry Relish Recipe

Raw Cranberry Relish

This sassy and simple sauce draws on just cranberries, orange, sugar, booze, and a blender. And no, it’s not a cocktail.

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  • 5 M
  • 5 M
  • 23
Fall Coleslaw

Autumn Coleslaw

A teetering tower of autumnal goodness that isn’t only stunning to behold but ridiculously healthful thanks to cabbage and apples and pomegranates, oh my.

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  • 20 M
  • 25 M
  • 2
Grilled Porcini Mushrooms Recipe

Grilled Porcini Mushrooms with Mint and Garlic

Boletus edulis–that’s the fancy-pants name for porcini–is hardly a come-hither sort of name, but with a taste like this, who cares?

  • Quick Glance
  • 5 M
  • 25 M
  • 0
Whole Roasted Sweet Potatoes

Roasted Sweet Potatoes

Virtuous for its simplicity as well as its versatility, the roasted sweet potato is a thing to behold–and to bejewel, whether with sugar or spice or…

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  • 5 M
  • 1 H
  • 12
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