Gravadlax with Sweet Mustard and Dill Mayonnaise Recipe

Gravlax with Dill Mayonnaise

Gravadlax, also known as gravlax, is thinly sliced salmon infused with dill. And there’s no better way to ensure it’s just how you like it than curing your own.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
Cheddar Parmesan Crackers Recipe

Cheddar-Parmesan Crackers

These crackers are filled with all kinds of cheesy goodness, dry mustard, and a hint of cayenne pepper for heat. Can you say addiction?

  • Quick Glance
  • 25 M
  • 2 H, 40 M
  • 1
Medallions of Beef with Foie Gras and Truffles Recipe

Medallions of Beef with Foie Gras and Truffles

Known as tournedos Rossini, these cuts of beef filet are topped with a slice of seared foie gras and drizzled with an unctuous Madeira wine-truffle sauce.

  • Quick Glance
  • 35 M
  • 1 H
  • 0
Negroni Recipe

Naughty Negroni

The classic Negroni–a mix of Campari, vermouth, and gin–was supposedly named for Count Camillo Negroni. Here the drink is lightened by adding sparkling wine.

  • Quick Glance
  • 5 M
  • 5 M
  • -
Steak au Poivre Recipe

Steak au Poivre

The French classic steak with pepper, steak au poivre, is updated with black, green, white peppercorns and allspice. A cognac pan sauce seals the deal.

  • Quick Glance
  • 20 M
  • 20 M
  • 6
Hanukkah Menu

Hanukkah

Here are six recipes from chefs and cookbooks authors that help put a sophisticated spin on your Hanukkah meals.

Glogg Aquavit Recipe

Glögg

From the beginning of December on through the New Year, glogg–a spiced wine–is served in Swedish homes on festive occasions or when visitors drop by.

  • Quick Glance
  • 25 M
  • 25 M
  • 2
Tapenade Trio Recipe

Tapenade Trio

These tapenades–green-olive tapenade, black-olive tapenade, and sun-dried tomato tapenade–are a great nibble. Vibrant colors, equally vibrant flavors.

  • Quick Glance
  • 20 M
  • 20 M
  • 2
lemon-herbsaint-poppers

Lemon-Herbsaint Poppers

Leave it to New Orleans to create a liquor to replace absinthe. These boozy jellied shots are redolent of their namesake citrus and anise-flavored absinthe alternative.

  • Quick Glance
  • 10 M
  • 15 M
  • 0
Hazelnut Thyme Matchsticks Recipe

Hazelnut Thyme Matchsticks

Hazelnut thyme matchsticks are thin, crisp crackers made with ground hazelnuts, cheese, and butter. The matchsticks are perfect with soup or as a snack.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 2
Rosemary Cashews Recipe

Barefoot Contessa Rosemary Cashews

These warm-from-the-oven cashews are bathed in buttery rosemary, cayenne, and brown sugar goodness. An ideal pre-dinner nosh.

  • Quick Glance
  • 5 M
  • 20 M
  • 1
Sparkling Ginger Daisy Recipe

Sparkling Ginger Daisy

Here the classic daisy cocktail, a concoction of juice, champagne, and grenadine, is dressed up with ginger liqueur for a festive holiday starter.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
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