snacks

Crisp at the edges, chewy in the center, and (sorta) wholesome through and through, these are a revelatory riff on the classic.

• (4)
• 25 M
• 40 M
• 30

We’ll demolish almost any version of peanut butter cookies. But these, with their slightly crisp edges and oh-so-soft, melt-in-your-mouth center, are among the best we’ve ever experienced.

• (1)
• 20 M
• 40 M
• 2

“Could not have been easier.” “Perfect.” “A one-pot wonder!” That’s what folks are saying about these super simple brownies that toe the line between cakey and fudgy.

• (2)
• 15 M
• 55 M
• 8

Just wait’ll you see how your dog looks at you after you start making these easy treats a part of everyday life…

• Quick Glance
• 20 M
• 40 M
• 0

Perhaps the easiest dessert ever, this simple yet stunning Portuguese staple is made with just three ingredients. Cookies. Cream. And sweetened condensed milk.

• (1)
• 30 M
• 1 D
• 2

The slope and size of a wok lend popcorn kernels ample room to do their thing as they dance in hot oil and burst into fluffy perfection. (Sorta sheepish this didn’t occur to us sooner.)

• (1)
• 5 M
• 5 M
• 22

If you adore soft, crinkly molasses ginger cookies as much as we do, then these triple ginger chocolate cookies need to be at the top of your must-bake list.

• Quick Glance
• 40 M
• 4 H, 30 M
• 0

You’re gonna be astounded at just how easy pretzel rolls are to make at home. And yes, they taste like the real authentic German deal.

• (13)
• 30 M
• 2 H, 30 M
• 34

Yes, you can make microwave popcorn on your own with just a brown paper bag. No artificial colors. No fake butter. No nasty preservatives. Bring on your next Netflix binge!

• Quick Glance
• 5 M
• 5 M
• 6

Nuts. Seeds. Dried fruits. The only thing missing is the fancy cellphone wrapping and the steep price tag. (Did we mention they’re gluten-free?)

• (10)
• 15 M
• 35 M
• 61