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Home | Recipes | Sides | Vegetables | Page 4

Vegetables

Whether you’re a vegetarian or simply looking to incorporate more veggies into your diet, our collection of vegetable recipes is sure to inspire you to get creative in the kitchen. Here, we celebrate the diverse and delicious world of plant-based cuisine with sweet and savory roasted caramelized root vegetables, grilled vegetable skewers, and so much more. Explore our selection of vegetable recipes and discover new, mouthwatering ways to enjoy your favorite produce.

A metal wok filled with halved snap peas, sprinkled with fennel, pine nuts, and lemon zest, with a wooden spoon.
A serving spoon of fried Brussels sprouts with walnuts and capers resting over a large metal bowl.

Fried Brussels Sprouts with Walnuts and Capers

30 mins

A large stock pot filled with Southern greens with ham hocks and chopped onions.

Southern Greens with Ham Hocks

1 hr 45 mins

A root vegetable latke topped with a dollop of applesauce.

Root Vegetable Latkes

55 mins

A cast-iron baking dish filled with fennel baked in cream on a wooden board.

Fennel Baked in Cream

1 hr 45 mins

A white bowl filled with crispy fried shallots on a blue wooden surface.

Crispy Fried Shallots

15 mins

Wedges of roasted pumpkin on a rimmed baking sheet.

Roasted Pumpkin with Parmesan

1 hr 20 mins

A skillet full of Ina Garten's caramelized shallots, garnished with parsley.

Ina Garten’s Caramelized Shallots

1 hr

An oval gratin dish filled with butternut squash gratin

Butternut Squash Gratin

50 mins

A canning jar filled with pickled wild mushrooms and a sprig of thyme.

Pickled Wild Mushrooms

1 d 20 mins

A wok filled with stir-fried spinach with miso and ginger and a colander with fresh spinach beside the wok.

Stir-Fried Spinach with Miso and Ginger

15 mins

Maple glazed carrots with bourbon and parsnips on a black oval platter with a dish of salt beside it.

Maple Glazed Carrots with Bourbon

45 mins

Skillet on a grill filled with eggplant caponata--chopped eggplant, onions, fennel, onions, almonds, basil

Eggplant Caponata

9 hrs 30 mins

A metal platter holding five grilled portobello mushrooms, topped with garlic rosemary butter.

Grilled Portobello Mushrooms

30 mins

A white serving bowl filled with sauteed spinach and bread crumbs.

Sautéed Spinach with Bread Crumbs

20 mins

A blue ceramic bowl filled with classic coleslaw.

Classic Coleslaw

2 hrs 25 mins

Four plates topped with broccoli with peanut sauce and a small dish of sesame seeds on the side.

Broccoli with Peanut Sauce

20 mins

Gray speckled bowl of beet salad with feta and pumpkin seeds, along with spinach and sliced red onions.

Beet Salad with Feta and Pumpkin Seeds

3 hrs 15 mins

A bowl of roasted curried cauliflower mixed with onions and topped with cilantro.

Roasted Curried Cauliflower

1 hr

A white bowl filled with braised greens with Andouille sausage on a wooden table with a linen napkin underneath.

Braised Greens with Andouille

50 mins

Two oval gratin dishes filled with braised endive gratin topped with bubbly browned cheese and breadcrumbs

Belgian Endive Gratin

1 hr 10 mins

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