Aryn Snell, Recipe Tester

A list of all the recipes Aryn Snell has tested.

Two coupe glasses filled with martinez cocktail and a strip of orange zest with a cocktail shaker and more orange zest in the background.

Martinez Cocktail

The Martinez cocktail is a classic mix of gin, sweet vermouth, maraschino liqueur, and bitters that creates a perfectly balanced and smoooooooooooooth sip.

  • Quick Glance
  • 5 M
  • 5 M
  • 1
A giant skillet cinnamon roll in a black cast iron pan half cover with cream cheese icing

Skillet Cinnamon Rolls

Cinnamon rolls just got even better thanks to crisp, golden edges that come from being baked in a classic cast iron skillet. Make a single ginormous roll or more modest individual rolls.

  • 45 M
  • 7 H, 35 M
  • 6
A blue and white bowl filled with melon and avocado salad with a bowl of pita beside it.

Melon and Avocado Salad

A combination of taste and textures that seems unconventional yet tastes so intuitive you’ll wonder why you haven’t tried it before.

  • Quick Glance
  • 25 M
  • 25 M
  • 0
A glass jar filled with green sauce with a spoon resting inside.

Green Sauce

Dubbed “magic sauce,” this zingy green sauce lends an exaggerated oomph to just about anything. Watch how quickly it disappears and you’ll understand the magic.

  • Quick Glance
  • 10 M
  • 10 M
  • 0
Several low ball glasses filled with pink sbagliato

Pink Sbagliato

A stunning if subtly pink cross of all the best characteristics of a negroni and a Champagne cocktail. Cin cin!

  • Quick Glance
  • 5 M
  • 5 M
  • 0
A white bowl filled with spicy Korean chicken and sprinkled with sesame seeds

Spicy Korean Chicken

More tingly than outright and obtrusively spicy, this quick and easy chicken takes its unmistakable flavor from that classic and cult-inducing Korean chile paste, gochujang.

  • 20 M
  • 1 H, 10 M
  • 2
A grilled cheese sandwich with peppers is cut in half and stacked on a china plate with a jar of pepper jelly on the side

Grilled Cheese with Peppers

This unconventional grilled cheese with peppers is pretty much grilled cheese for those of us who get a little anxious when we don’t have a bottle of hot sauce within reach. Unconventional yet still as comforting as the classic.

  • 30 M
  • 30 M
  • 8
Steak au Poivre

Steak au Poivre

A French classic updated with black, green, and white peppercorns as well as allspice. A quick weeknight dinner.

  • 20 M
  • 25 M
  • 6