Cheryl Freeman, Recipe Tester

Perhaps the easiest dessert ever, this simple yet stunning Portuguese staple is made with just three ingredients. Cookies. Cream. And sweetened condensed milk.

• (2)
• 30 M
• 1 D
• 4

An easy, no-bake, Portuguese classic made with crushed cookies, confectioners’ sugar, cocoa powder, and whatever nuts or dried fruit you happen to have around. And (hiccup) Port.

• Quick Glance
• 25 M
• 2 H
• 4

Behold, your latest favorite turkey, whether on your Thanksgiving table or your Super Bowl bash or your next backyard barbecue.

• Quick Glance
• 45 M
• 3 H
• 0

Stunning to behold. And actually remarkably simple to make. Allow us to introduce you to your latest dessert obsession.

• Quick Glance
• 30 M
• 1 H, 15 M
• 0

Your new favorite smoked ribs recipe awaits you. Swear.

• (1)
• 45 M
• 4 H, 45 M
• 2

For vanilla ice cream purists, nothing competes with a recipe that relies on just the essentials: milk, sugar, vanilla bean, eggs, and cream.

• Quick Glance
• 25 M
• 1 H, 15 M
• 0

An ingenious clean-out-the-fridge creation in disguise that’s gonna upend your notion of leftovers.

• Quick Glance
• 20 M
• 25 M
• 0

Leftover Korean-style fried rice with an inner melty, cheesy gooeyness that’s pretty much guaranteed to bring you happiness. No matter what else is going on in your life.

• Quick Glance
• 35 M
• 40 M
• 0

Quick and easy enough for a weeknight. Elegant enough for weekend entertaining.

• (1)
• 30 M
• 45 M
• 2

Summer posole cravings are satisfied with this cooling summer riff on the classic Mexican soup that we simply can’t stop wanting yearround.

• Quick Glance
• 30 M
• 3 H
• 0