Gabriella K., Recipe Tester

A list of all the recipes Gabriella K. has tested.

Grilled Greek Chicken

Grilled Greek Chicken

Fresh herbs and a squeeze of lemon lend this chicken its effusive Greek accent. A foolproof grilling technique makes it irresistible in any language.

  • 15 M
  • 55 M
  • 18
Freezer Tomato Sauce

Freezer Tomato Sauce

1. Turn your glut of garden tomatoes into this sauce. 2. Stash it in the freezer. 3. Thank yourself come winter.

  • 10 M
  • 1 H, 30 M
  • 20
Brown Butter Winter Squash

Brown Butter Winter Squash

One taste and you’ll forget all about that butter and brown sugar trick your mom taught you long ago. Promise.

  • Quick Glance
  • 10 M
  • 40 M
  • 4
Breakfast Oven Fries

Breakfast Oven Fries

These thickly sliced, richly spiced, slowly roasted spuds will zap as much life into you as your morning caffeine fix. Zow!

  • 10 M
  • 1 H
  • 4
Wheat Free Cookies

Wheat-Free Butter Cookies

Believe it. Wheat-free, slice-n-bake cookies that taste like the real deal without fuss or crazy ingredients. You’re welcome.

  • Quick Glance
  • 20 M
  • 1 H, 5 M
  • 2
Foolproof Daiquiri

The Foolproof Daiquiri

That froufrou blender drink dolloped with whipped cream? Imposter. This is what you really want. Rum, lime juice, and just a touch of something sweet.

  • Quick Glance
  • 5 M
  • 5 M
  • 5
Radishes with Butter Dressing

Radishes with Butter Dressing

A riff on that old standby of a bunch of radishes, a crock of butter, and a pinch of salt, this nifty little number comes together easily and impressively.

  • Quick Glance
  • 10 M
  • 10 M
  • 3
Tray of 8 deep-fried stuffed zucchini flowers, filled with ricotta cheese and herbs

Stuffed Zucchini Flowers

This appetizer is a favorites all over Italy. Zucchini blossoms are stuffed with ricotta cheese, seasoned with basil and lemon, batter-dipped, and then fried.

  • Quick Glance
  • 45 M
  • 1 H, 45 M
  • 0