Julie T., Recipe Tester

A ridiculously rich, unthinkably creamy kin to mozzarella, burrata brings understated bling to every little thing. Prepare to swoon.

• Quick Glance
• 30 M
• 30 M
• 0

This crazily creative departure from convention jumbles together scallops, jicama, peanuts, and pork rinds to stunning effect.

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• 30 M
• 30 M
• 0

An easy, foolproof, ever so slightly sweet corn bread that comes together as quickly as it disappears. Just watch it.

• Quick Glance
• 20 M
• 45 M
• 26

Words sort of escape us when we attempt to describe just how simple, stunning, and scrumptious we find this dish. Just…wow.

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• 10 M
• 25 M
• 6

Whatever the occasion, whether game day or late-night craving, these unconventionally spiced wings will handle your hankering.

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• 15 M
• 40 M
• 2

This weeknight friendly, company worthy, simple but not simpleminded, subtle but not insipid pasta concoction has us swooning.

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• 20 M
• 30 M
• 2

Bourbon. Curaçao. Sweet vermouth. Lime. We’re sad we didn’t concoct this comforting little ditty. But we’re glad somebody did.

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• 5 M
• 5 M
• 0

Stunning in its simplicity, this whole roast salmon makes for a pretty–and pretty impressive–presentation, to say nothing of its super suppleness.

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• 20 M
• 1 H, 45 M
• 6

A slinky little something to slip into, one that comes together easily and elegantly, impresses guests and family, works anytime of day, and sullies but a single skillet.

• Quick Glance
• 30 M
• 45 M
• 0

You’ll be glad you didn’t just run to the corner bakery when there’s an obscenely buttery, flaky, made-from-scratch croissant before you. Trust us.

• Quick Glance
• 45 M
• 3 H
• 60

Simple and, yes, a little sneaky, this kid-friendly, fuss-free, casserole-like mac and cheese melds Cheddar and carrot to healthful effect.

• Quick Glance
• 20 M
• 1 H
• 10

Succulent. Crisp-skinned. Simple. If that’s what you seek in a roast hen, your search stops with this ooh- and aah-inducing technique.

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• 10 M
• 1 H, 55 M
• 11

Silken, garlicky mashed potatoes manifest in mere minutes thanks to a super simple technique that’s perfect for when you’re entertaining or just plain hungry.

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• 10 M
• 30 M
• 0

Tuscan through and through, this classic first course snazzes up chicken livers with capers, butter, onion, anchovies, and a splash of that other Tuscan tradition.

• Quick Glance
• 30 M
• 30 M
• 4