Lisa Ward, Recipe Tester

A list of all the recipes Lisa Ward has tested.

Bibimbap in an enamel bowl with sections of sprouts, noodles, spinach, carrots, meat, cucumber.

Bibimbap

This bibimbap recipe with its easy, smoky, slightly sweet sauce is going to upend your notion of healthy eating. Swear.

A no-knead Italian bread loaf, topped with sesame seeds on a black floured surface with a bowl of oil, brush, bowl of sesame seeds, and an eggshell lying beside it.

No-Knead Italian Bread

No-knead Italian bread that’s rustic, crusty, and easy as heck. The hardest part is the waiting, so plan accordingly. But believe us when we tell you that it’s absolutely worth it.

A strawberry shortcake on a pink plate with a bowl of strawberries and a bowl of cream beside it.

The Best Strawberry Shortcakes

Nothing heralds warm, muggy weather like strawberries. Here, the sweet berries are layered with whipped cream and piled high on cloud-like biscuits.

A white bowl filled with peach, burrata, and basil salad.

Peach, Burrata, and Basil Salad

Peachy keen takes on new meaning with this little stunner of a starter or, if you’re like us and have a hard time restraining yourself, your entire dinner. Summer personified.

A pan full of turkey meatballs with tomato sauce, beside a chopping board with Parmesan and a bowl of parsley.

Italian-Style Turkey Meatballs

Meatballs are meatballs, right? Not even close. These little babies take ground turkey and make it taste like a healthier, umami-packed heaven.

A serving dish and bowl both filled with baked pasta with shrimp, feta, and tomatoes, with a fork on the side.

Baked Feta Pasta with Shrimp

That’s right—we made the famous TikTok tomato and feta pasta and adapted it to include shrimp because that’s how we roll. And it’s just as good as everyone says it is.

Three homemade soft pretzels on a linen cloth.

Homemade Soft Pretzels

Fresh baked pretzels are irresistible. This recipe shows you how to make plain pretzels, cheese pretzels, caraway pretzels, bacon pretzels, mini-pretzels.

A partially sliced loaf of cream cheese pound cake with lemon glaze.

Cream Cheese Pound Cake

Everything you would imagine in a pound cake. Buttery. Indulgent. Moist. Rich. And with a perfectly balanced and ever so slightly puckery lemon glaze.