Campari Citrus Marmalade

A little sweeter (and a lot more vibrant) than traditional English marmalade thanks to the notable presence and complexity of the classic Italian apéritif. Here's how to make it.

4 hrs 30 mins

Chorizo Eggs Benedict

Chorizo eggs Benedict. It's essentially eggs and Hollandaise and chorizo and it tastes like a superlative Spanish homage to a breakfast classic.

30 mins

Fried Pork Dumplings

Call them fried pork dumplings, Chinese dumplings, or even potstickers. Whatever you do, don't call them difficult to make. So much easier to make than you'd ever imagine.

1 hr 40 mins

Acquacotta

Sorta like shakshuka, aquacotta is an Italian soup from southern Tuscany that's essentially leftover bread, tomatoes, onions, and chiles with eggs and a little Parmesan. Living large.

1 hr 30 mins

Mint Pesto

A novel take on the classic. Mint leaves, Parmesan, lemon, garlic, and peanuts (yes, peanuts), are blitzed in a food processor. It's great on lamb, chicken, salmon, and pasta.

20 mins

Sriracha Mayonnaise

A simple dipping sauce, sandwich spread, and all around awesome something to slather, dunk, or otherwise devour with anything and everything.

5 mins

Rice Krispies Treats for Two

The perfect solution when you need a last-moment sweet something or crave a little something sweet but don’t want an entire pan sitting around to tempt you.

10 mins

Eggnog Ice Pops

Don't pour that last bit of eggnog down the drain! Here's the ultimate use for it.

12 hrs 15 mins

Pickled Wild Mushrooms

So easy to toss together. So understated yet sophisticated. So wise in capturing and preserving something during its season.

1 d 20 mins

Raspberry Peach Coffee Cake

Oh baby. We wait all year for stone fruits to be in season so we can make this. Ideal for breakfast, desert, and everything in between.

1 hr 55 mins

Apple Pie Moonshine

Become your own bootlegger. Start with vodka, toss in some apples and spices, and wait overnight. That's it. Then splash it in a punch bowl, pour it into Mason jars or just keep it all to yourself and indulge in a nip once in a while.

10 hrs 30 mins

Shaved Zucchini Salad

A jumble of raw shaved vegetables that comes together easily, tastes magnificent, and doesn't even require you to turn on the stove. Sounds like a summer staple to us.

20 mins

Strozzapreti

Dumplings that were named for a pasta-loving priest who got a little gluttonous and strangled himself by swallowing them whole. Gotta be good, eh?

3 hrs

Molasses Spice Cookies

Not your ordinary molasses spice cookies, these owe their nice hit of savory to a hit of black pepper. Once you've tried these, you may never go back.

1 hr 45 mins

How To Make Standing Rib Roast

Knowing how to make a simple standing rib roast is literally a life changer. And it couldn't be easier. Here's all you need to know.

3 hrs 15 mins

Mango Chutney

You'd never, ever guess how quick and easy it is to make this authentic Indian condiment at home. And let's not forget how delicious it is. So much so that folks are calling it "outstanding" and "magic." Enough said.

1 hr 20 mins

Chipotle Mayonnaise

We dare you to make this chipotle mayo and not find it to be awesome on almost anything. Fish tacos. Burgers. Deviled eggs. Breakfast burritos. And so, so much more.

5 mins