Mel H., Recipe Tester

Tahini truffles are nutty, rich, sexy, little bites. A pleasure to share…though we wouldn’t blame you if you wanted to keep them all to yourself.

• Quick Glance
• 30 M
• 1 H, 30 M
• 0

Fennel and juicy orange glam up the nourishing versatility of tofu in this healthy nosh. Happy Meatless Monday.

• Quick Glance
• 45 M
• 45 M
• 0

A sweet and savory, good-for-you sheet-pan dinner that is full of unexpected spice and even a little sweetness. It’s the latest and greatest from Melissa Clark.

• Quick Glance
• 20 M
• 1 H
• 0

Looking to shake up your salad? This even-healthier rendition adds kale to the usual romaine and swaps out carb-laden croutons for seriously the crispest roast chickpeas we’ve ever had.

• (1)
• 20 M
• 40 M
• 2

Whole roasted cauliflower takes center stage when painted with tahini, garlic, and pistachios and roasted until tender on the inside, spiffy on the outside.

• (2)
• 20 M
• 1 H, 30 M
• 4

In its simplest and truest form, this Indonesian chile paste is made from just chiles, salt, and lime juice. And it’s a revelation.

• (1)
• 10 M
• 10 M
• 4

How to put the rest of that bunch of basil languishing in your fridge to lovely use for drizzling, dipping, and dunking.

• (2)
• 15 M
• 45 M
• 8

This frothy Greek frappe can be shaken together in just a couple minutes from coffee, sugar, and milk. No blender required.

• (7)
• 5 M
• 5 M
• 25

Dare you to try something different from your usual summer grilling routine. These lamb burgers are juicy, tender, and filled with flavor from herbs and spices.

• (1)
• 35 M
• 2 H, 30 M
• 2

An entertaining-worthy dinner that’s most magnificent during the height of summer. No turning on the stove required.

• Quick Glance
• 45 M
• 1 H, 30 M
• 0