Skip to content
☞

Subscribe to my FREE newsletter!

☜
  • Recipes
    • Round-Ups
  • Mother’s Day
  • Memorial Day
  • Articles
    • Essays
    • How To & What Is
  • Videos
  • Meet David
    • My Publications & Published Works
    • Why You Can Trust our Recipes
    • Press, TV & Radio Appearances for David Leite
    • Masthead
    • Contact
  • Login

Home | Monica L. Helton

Monica L. Helton

A nonstick skillet filled with scrambled eggs topped with chopped chives.

Scrambled Eggs

10 mins

A blue Dutch oven with a potato and chickpea stew and some spinach with a wooden spoon resting inside.

Potato and Chickpea Stew

1 hr 15 mins

A round vegetable galette, with one slice cut out of it.

Vegetable Galette

2 hrs

Six tahini cookies on a piece of parchment with chopped pistachios on the cookies and on the parchment.

Tahini Cookies

45 mins

A large wooden bowl of coconut rice with a serving spoon beside assorted garnishes, on a pink tablecloth.

Coconut Rice

40 mins

A white gravy boat filled with cranberry relish with a halved lime and juicer in the background.

Sweet and Spicy Cranberry Relish

2 hrs 30 mins

Three orange madeleines in a medeline tin.

Orange Madeleines

2 hrs

A metal serving tray with two apricot daiquiris with stir sticks, a juiced lemon, and a pot with poached apricots.

Apricot Daiquiri

2 hrs 30 mins

Posts navigation

  • 1

As Seen In

New York Times Logo.
The Today Show logo.
NBC logo.
The Splendid Table logo.
Martha Stewart logo.
Bon Appetit logo.
NPR logo.
Saveur logo.
ABC logo.
Back to top
Leite's Culinariafooter logo
  • Recipes
  • Articles
  • My Books
  • Meet David
  • Contact

© 1999-2026 Leite's Culinaria, Inc. Terms • Editorial Policy • Privacy • Accessibility • Powered by CultivateWP.