Nadine Bonda, Recipe Tester

A list of all the recipes Nadine Bonda has tested.

Several pan-fried shrimp with dill piled in a white bowl, garnished with fresh dill.

Pan-Fried Shrimp With Dill

These sassy fried shrimp are doused with plenty of lemon juice and fresh dill. Greek through and through. Opa!

  • Quick Glance
  • 0
Pieces of spicy bacon caramel corn on a baking sheet.

Spicy Bacon Caramel Corn

Addictive. That’s what we’re hearing about this smoky, salty, spicy, sweetly little enticing number that goes alarmingly well with beer.

  • Quick Glance
  • 25 M
  • 1 H
  • 0
A pitcher and glasses of white sangria spritzer, filled with slices of lemons and oranges

White Sangria Spritzer

Crisp white wine, Cointreau, plenty of citrus, and sparkling water collide in this sipper that you can succumb to without regretting in the morning.

  • Quick Glance
  • 10 M
  • 10 M
  • 0
A sticky bun topped with caramel and pecans on a plate, with more sticky buns in the background.

Sticky Buns

King Arthur Baking knows a thing or three about dough. Their recipe for gooey, cinnamon-sugared sticky buns proves it.

  • Quick Glance
  • 1 H
  • 16 H, 30 M
  • 0
A loaf of banana bread with swirls of nutella next to a loaf of banana bread with cream cheese frosting on a wire rack.

Banana Bread With Nutella

Get ready for an upgraded banana bread. Perfect for breakfast, an afternoon snack, or anytime you really want something a little sweet.

  • Quick Glance
  • 20 M
  • 1 H, 55 M
  • 0
A chicken and leek pot pie in a white square baking dish with a server and forks and knife nearby.

The Best Chicken and Leek Pot Pie

Tender chicken and sausage meatballs sidle up alongside sweet leeks and a tipsy white wine cream sauce. Then the whole shebang is topped with indecently rich and flaky puff pastry in this recipe from (90s flashback alert) Jamie Oliver.

  • (2)
  • 30 M
  • 1 H, 50 M
  • 2
Two halves of miso-glazed eggplant sprinkled with cilantro and scallions with a fork and knife and bowl of sesame seeds beside them.

Miso-Glazed Eggplant

Here’s a vegan recipe for roasted eggplant slicked with a salty sweet miso-glaze that’s a veritable umami-bomb. Even those of us who aren’t vegan are devouring it and asking for more.

  • Quick Glance
  • 20 M
  • 1 H
  • 0