This easy overnight breakfast casserole from Jessie Sheehan features a sweet, creamy egg custard, rich brioche, and fresh blueberries. Perfect for feeding a crowd.
Nadine Bonda, Recipe Tester
A list of all the recipes Nadine Bonda has tested.
Coconut Lime Cookies
Think sugar cookie meets margarita. Or something like that. And just as difficult to stop at a single taste.
Ukrainian Garlic Bread ~ Pampushky
These pillowy garlic bread rolls, which are slathered with garlic-parsley oil, are just one of many delights that Ukrainian cuisine has to offer.
Homemade Caramel-Coconut Oreos
Dark chocolate cookies, creamy caramel filling, and coconut collide in spectacular fashion to create the ultimate sandwich cookie.
Sweet Potato Patties
Prepare to be wowed by these crispy panko-crusted mashed sweet potato cakes. We certainly were.
Apple, Fennel, and Orange Salad
This stealthy healthy salad combines arugula, fennel, red onion, and apple with a bright citrus dressing.
Tomato Crisps
Got some less-than-stellar winter grape tomatoes to use up? Or even a glut of summer ones? These easy tomato crisps are our new favorite snack.
Easy Cinnamon Knots
Soft buttery pastry, sweet cinnamon-y filling, and a burst of dried fruit. Now, THESE are the kind of knots we all need.
Hazelnut Thyme Matchsticks
Hazelnut thyme matchsticks are thin, crisp crackers made with ground hazelnuts, cheese, and butter. The matchsticks are perfect with soup or as a snack.
Viennese Crescent Cookies
A holiday cookie if we ever saw one! So buttery, so nutty, so delicate, so mind-bendingly charming, these traditional Viennese cookies rival the city’s fancier pastries as our fave.