Victoria Filippi, Recipe Tester

A list of all the recipes Victoria Filippi has tested.

Seven vanilla bean oatmeal cookies scattered across a cooling rack and kitchen towel.

Vanilla Bean Oatmeal Cookies

A classic that’s loved by nearly everybody. A chewy center and delicate flavor of vanilla give them an appeal beyond your everyday oatmeal biscuits. Perfect for sharing, too.

  • Quick Glance
  • 0
Four scoops of blueberry frozen yogurt in a wooden bowl with a spoon resting beside it.

Blueberry Frozen Yogurt

No sugar. No creepy preservatives. Nothing but blueberries, plain yogurt, honey, lemon juice, purple smiles, and requests for seconds.

  • (1)
  • 7
Two stacks of wedges of glazed lemon ginger shortbread.

Lemon Ginger Shortbread

Shortbread cookkies made with the warmth of ginger and the puckeriness of lemon are baked to buttery, crumbly magnificence.

  • Quick Glance
  • 0
A bowl of cinnamon roll oatmeal with brown sugar swirl and yogurt drizzled over the top.

Cinnamon Roll Oatmeal

Seeming more indulgent than they actually are, these sweetly cinnamony oats will get everyone up and at ’em. Even the most morning resistant among us.

  • (1)
  • 2
A cake pan of golden brown cornbread with a slice removed

Cornbread

An easy, foolproof, ever so slightly sweet corn bread that comes together as quickly as it disappears. Just watch it.

A pot of stovetop mac and cheese on a wooden board with a rubber spatula resting inside.

Stovetop Mac and Cheese

Creamy, cheesy, and no processed ingredients like in the boxed stuff? Yes please. America’s Test Kitchen’s mac and cheese delivers all of that.

  • Quick Glance
  • 0
A whole coconut carrot cake, covered in toasted coconut on a glass cake stand, covered with a glass dome.

Coconut Carrot Cake

Lighter, more delicate, some may even say more sophisticated, and we dare say better than any other carrot cake you’ve ever had. No pineapple. No raisins. No complaints.

  • Quick Glance
  • 0
Spring salad with shallot vinaigrette with sliced radishes, avocados, and chives on three plates

Spring Salad With Shallot Vinaigrette

Simple and spring-like is what we think of this easy and elegant salad that’s equally lovely on a random Tuesday night as it is at a tuxedo-required affair.

  • Quick Glance
  • 0
A glass of homemade ginger ale with ice and a lime wedge, and a gar of ginger syrup in the background.

Homemade Ginger Ale

Full of natural ingredients that pack a wallop of intense, true-to-life ginger flavor, this brilliant hack for making real ginger ale will make you a convert.

  • Quick Glance
  • 20 M
  • 2 H
  • 0
A baked mini quiche for one on a white plate.

Mini Quiche for One

Quiche for one? It sounds a lot more ambitious than it actually is. It’s truly a cinch to make. So go on. Love yourself a little. Or a lot.

  • (2)
  • 15 M
  • 1 H
  • 8