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We could blather on and on about this surprising (and stealthy healthy) riff on a Southern classic that everyone is swearing is the best cornbread they've ever had.

These lovely latkes are crisp without, creamy within, and sweet throughout. Entirely appropriate for Hanukkah as well as a random Tuesday night...

Sugar and spice and everything nice—that's what you'll find in this magnificently spiced traditional Southern pie from baker extraordinaire, Cheryl Day.

These doughnuts have a wonderful crisp gold-brown crust and tender insides, like a dessert version of hush puppies.

A simple Southern classic from Alexander Smalls, this has all the potato salad ingredients as well as relish to give it that elusive balance of tangy and ever so slightly sweet.

If Ina believes mashed potatoes need a little acidity to smooth out the richness, so be it. Here's our new go-to approach to this oh-so-comforting side dish.

Potatoes. Cream. Cheese. And a French lineage. We really don't think comfort food gets any more comfort-y than this.

Not your everyday mashed potatoes, these are ridiculously rich and comforting thanks to butter, sour cream, Parmesan, and roasted garlic. Leftovers freeze and reheat beautifully.

If you haven't tried sweet kugel yet, you've been missing out. See why this creamy noodle casserole is a perennial holiday favorite.

Smashed potatoes, crispy pancetta, charred scallions, and a creamy yogurt and mayo dressing get tossed together in this easy side dish that you'll keep coming back to.

A sweet little side dish that combines crispy smashed potatoes with the intoxicating flavors of Indian spices. And that cilantro yogurt? Outstanding!

Upgrade your potato gratin with a little French onion flair. Layers of mushrooms and onions are slipped between potatoes and it all gets covered in cheese.

A sweet umami upgrade to game day wings. Sweet and spicy, crispy and juicy, these little beauties have it all.

A deeply spiced, but not spicy, Turkish potato and tomato casserole that makes a superb side dish. Serve with yogurt, lemon, and even a sprinkle of nuts.

Pretty much exactly what you think of as quintessential potato salad—potatoes, eggs, relish, mayo, celery. Who needs bells and whistles when you have perfection?

Just potatoes, butter, and salt. That's all you need to create this crisp-on-the-outside, meltingly-lush-on-the-inside French classic that's loveliness defined.

Easy, authentic, and awesome any time of day, whether accompanied by steaming hot coffee in the morning or cold cerveza any (other) time of day. One of our recipes folks rave about most.

Flavor guru Nik Sharma wraps ground lamb in creamy mashed potatoes before lightly frying. Spicy, crunchy comfort food at it’s best.

This slow-cooker chicken rewards you with a heady aroma followed by fall-off-the-bone tenderness and flavor-imbued potatoes. A just outcome for being organized in the morning.

You’ll feel as if you’ve created something worthy of The Great British Baking Show when you toss together these nuanced curry-filled pastries.