Cast iron pot with braised new potatoes inside

Braised New Potatoes

All the rich creaminess of potatoes sloooooowly roasted with your favorite hunk of meat. But in just 30 minutes on the stovetop. The secret? Braise ’em in butter.

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  • 15 M
  • 30 M
  • 0
Asparagus and herb salad with chopped parsley, basil, tarragon, and mint and a broken soft boiled egg on a plate, fork and knife

Asparagus and Herb Salad

The essence of spring. Just asparagus, herbs, lemon vinaigrette, and a soft-boiled egg. Lovely any time of day or night.

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  • 15 M
  • 20 M
  • 0
Bowl of green Spring pea puree topped with chopped mint on white marble

Spring Pea Puree

Serve it alongside grilled fish, spring lamb, or roast chicken. Schmear it on a cracker. Set it out with crudité. Twirl it with pasta. This lovely spring pea purée knows no limits…

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  • 10 M
  • 20 M
  • 0
Asparagus Risotto Recipe

Asparagus Risotto

An easy, light, spring-inspired riff on traditional risotto that still manages to maintain all the rich, indulgent, creamy goodness of the Italian classic.

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  • 40 M
  • 40 M
  • 0
Herbed ricotta dip with a cutting board covered with carrots, radishes, fava beans

Herbed Ricotta Dip with Spring Vegetables

True story: This luscious little number inspired one toddler to dip and dunk his way through an entire bag of baby carrots. An entire bag. Behold, the power of the dipper!

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  • 20 M
  • 20 M
  • 4
Medium-rare sliced standing rib roast on a cutting board

How To Make Standing Rib Roast

Knowing how to make a simple standing rib roast is literally a life changer. And it couldn’t be easier. Here’s all you need to know.

  • 10 M
  • 3 H, 45 M
  • 12
Ramp Butter Recipe

Ramp Butter

Those lovely and stinky spring alliums known as ramps are an ephemeral specialty. Have this ramp butter recipe ready and waiting so you can take advantage the moment they arrive.

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  • 10 M
  • 10 M
  • 0
Roasted Garlic Mashed Potatoes Recipe

Roasted Garlic Mashed Potatoes

Not your everyday mashed potatoes, these are ridiculously rich and comforting thanks to butter, sour cream, Parmesan, roasted garlic, and caramelized onions. Any leftovers freeze and reheat beautifully.

  • 45 M
  • 1 H
  • 2
Pavlova Recipe with Fresh Berries

Pavlova with Fresh Berries

This flour-free and fancy-free Pavlova knows no religious affiliations, creating a stunning last course for Easter as well as Passover.

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  • 25 M
  • 1 H, 20 M
  • 3
Dr Pepper Glazed Ham Recipe

Dr Pepper Glazed Ham

We, too, were startled by the shocker ingredient in this intriguingly sweet, Easter-rific glazed ham. Tasting is believing.

  • 10 M
  • 5 H
  • 8
Cutting board with a sliced rack of spring lamb with rosemary, knife, bowl of salad

Spring Lamb with Rosemary

The perfect dish to usher in warm weather. Nothing but rosemary, garlic, salt, pepper, and a tour of duty in the oven.

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  • 15 M
  • 1 H, 45 M
  • 4
White plate filled with orange, purple, and yellow candied carrots

Candied Carrots

Sometimes carrots aren’t quite as sweet as we’d like them to be. This kid-tested tactic takes care of that occasional oops on the part of Mother Nature.

  • 5 M
  • 15 M
  • 8
Eggs in Carton

How to Make Hard-Boiled Eggs

As simple as making hard-boiled eggs may seem, it can be tricky to pull off perfectly…but not when you rely on this foolproof method from Heidi Swanson.

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  • 5 M
  • 15 M
  • 10