Baked Fries Recipe

Baked Fries

These baked fries are easy and healthy and homemade and crispy on the outside and a lot like steak fries. Tempted? You should be.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 2
Steamed Vegetables in Parchment Recipe

Steamed Veggies in Parchment

A savvy, sophisticated, eat-your-veggies strategy that works its stealthy charms on kids and adults alike. You’re welcome.

  • Quick Glance
  • 10 M
  • 25 M
  • 16
Brown Rice and Quinoa Porridge Recipe

Brown Rice and Quinoa Porridge

This may sound rather frighteningly hippie. We understand. Rest assured, it’s actually a lovely oatmeal alternative that works magnificently with your most tried-and-true hot cereal stir-ins and sprinkle-ons.

  • Quick Glance
  • 30 M
  • 1 H, 30 M
  • 2
Cauliflower Rice Recipe

Cauliflower Rice

Yes, we know the difference between cauliflower and rice. But we still like this subtle, sneaky, eat-your-veggies trick.

  • Quick Glance
  • 5 M
  • 15 M
  • 0
Roasted Lemon and Thyme Chicken Recipe

Roast Chicken with Lemon

Burnished skin. Juicy meat. An insanely come-hither aroma that pervades the house. It can be yours for supper.

  • Quick Glance
  • 45 M
  • 2 H, 20 M
  • 0
Therapeutic Drink to Ward Off Colds Recipe

Therapeutic Drink to Ward Off Colds

Forget Robitussin. This fragrant infusion not only makes a run to the pharmacy unnecessary, but it goes down with far, far more ease than that syrupy medicinal stuff.

  • 5 M
  • 15 M
  • 12
Beef Bone Broth Recipe

Beef Bone Broth

Remember the good old days when “bone broth” was simply called “beef stock”? Sigh. Whatever you call it, it’s still simple to make. And still spectacular to taste.

  • Quick Glance
  • 10 M
  • 24 M
  • 15
Quick Chicken Chili Recipe

Quick Chicken Chili

Exactly what you want—nay, need—when you’re crave something that’s satiating as heck but you need it to be quick as can be.

  • 25 M
  • 35 M
  • 8
Champagne Truffles Recipe

Champagne Truffles

Got leftover Champange? Good. Because we’ve got the most splurge-worthy use for it ever thanks to these creamy, fudgy, boozy, ganache gilded little orbs.

  • Quick Glance
  • 2 H, 25 M
  • 8 H, 15 M
  • 2
Bowl of black-eyed peas in a tomato broth on a sheet of wood

Black-Eyed Pea Stew

This classic brings good luck to all who partake on New Year’s Day. Or so says Southern tradition. We can’t vouch for that, but we can vouch for it’s ability to bring sated appetites.

  • 25 M
  • 2 H, 45 M
  • 12
Paella Arancini Recipe

Paella Arancini

Paella arancini. It’s a savvy and sassy little appetizer that’s based on an Italian classic but tastes contemporary as heck.

  • Quick Glance
  • 1 H
  • 2 H, 20 M
  • 0
Pressure Cooker Ribs Recipe

Pressure Cooker Ribs

We confess, we’d never imagined you could turn ribs fall-off-the-bone tender in 30 minutes. Until this recipe made believers out of us.

  • 15 M
  • 1 H
  • 91
Nine deviled egg halves and a teaspoon on a parchment-lined baking sheet

Sriracha Deviled Eggs

This Sriracha deviled eggs recipe is made with hard-cooked eggs, mayonnaise, mustard, bacon, and hot sauce. A new classic.

  • 25 M
  • 1 H
  • 4