Holidays

There's no need for takeout when you can make this deep dish skillet pizza that's laden with blistered tomatoes, pepperoni, and mozzarella.

No one should ever have to choose between a fudgy brownie and a chocolate cookie.

If you didn't already have a reason to keep a stash of caramelized onions in your fridge, now you do. These cheesy quesadillas are going to be on repeat. Swear.

Pork tenderloin gets the star treatment here with a topping of buttery pan-seared mushrooms and a slightly sweet apricot and white wine sauce.

The fluffiest, most tender dinner rolls you can imagine. All thanks to one secret ingredient.

Got buttermilk? Then you're halfway to a pile of tender and fluffy pancakes. Breakfast-for-dinner never sounded so good.

This slightly sweet bread is a big part of Easter celebrations in Ukraine and Eastern Europe. One taste and you'll understand why.

These pillowy garlic bread rolls, which are slathered with garlic-parsley oil, are just one of many delights that Ukrainian cuisine has to offer.

Who needs a fancy steakhouse when you can turn out a stunning pan-seared filet smothered in a creamy mushroom sauce in under 30 minutes?

An indulgent pasta made with toasted walnuts, cream, mascarpone, and gorgonzola. Worthy of a special occasion but on the table in just 25 minutes. Boom.

Dark chocolate cookies, creamy caramel filling, and coconut collide in spectacular fashion to create the ultimate sandwich cookie.

This easy, make-ahead casserole is loaded with eggs, cheese, bread, ham, and plenty of vegetables. Breakfast just got a whole lot more interesting.

Take your tastebuds on a tropical vacation with this light and airy banana and coconut cake that's topped with a rum glaze.

Pizza night just got a little fancier with this flatbread that's topped with crispy pancetta cubes, caramelized onions, pear slices, blue cheese, arugula, and balsamic vinegar.

If you've never tried soft, custardy French-style scrambled eggs, grab your bowl, whisk, and pan and prepare to be amazed.

Prepare to be wowed by these crispy panko-crusted mashed sweet potato cakes. We certainly were.

Celebrate St. Patrick's Day (or any day) with this Guinness-infused chocolate cake that's smothered in swirls of browned butter cream cheese frosting.

These decadent cupcakes, topped with swirls of creamy frosting, are proof that chocolate, coffee, and peanut butter are indeed a perfect combination.

This easy cheese and vegetable tart is reason #713 why we love frozen puff pastry.

This pretty cake is so simple to make and so darn delicious that we see no point in waiting until dessert to enjoy it. Bring on breakfast.