It doesn’t get much simpler or sweeter than this cold sweet pea soup, which can be made with frozen or fresh peas and just happens to be vegetarian as well as weeknight friendly.
- Quick Glance
- 45 M
- 3 H
- 0
Weeknight Winners®
These aren’t 30-or-fewer-minute meals, although many of them take no time at all. These are dishes that real cooks make. None of those dump ‘n stir ditties that use 90% store-bought ingredients. Bottom line: They’re just as quick but infinitely more tasty.
Pepper and Egg Sandwich
Just like mom made. That’s what we’re hearing from folks who grew up hoovering this classic, quick, easy, cheap Italian staple any and all times of day.
- Quick Glance
- 20 M
- 20 M
- 0
Cheese-Crusted Grilled Cheese
Because basic grilled cheese with its ooey gooey insides just didn’t seem indulgent enough, we coated the outside with Parmesan that crisps to a crisp, crunchy golden brown. You may never go back to the classic grilled cheese.
- Quick Glance
- 15 M
- 15 M
- 0
Spring Salad with Creamy Shallot Vinaigrette
Simple and spring-like is what we think of this easy and elegant salad that’s equally lovely on a random Tuesday night as it is at a tuxedo-required affair.
- Quick Glance
- 20 M
- 20 M
- 0
Maple Glazed Salmon
Crazy weeknight dinners just got a heck of a lot less stressful thanks to this maple glazed salmon. Five ingredients. 10 minutes of effort. And dinner is done. Swear.
- 10 M
- 9 H, 15 M
- 2
Pan Seared Chicken Breast
Shatteringly crisp skin. Tender meat. And a stovetop that isn’t spattered with grease. This is going to change your weeknight chicken game.
- 15 M
- 25 M
- 6
Celery Root Salad with Clementines
This is not your typical salad. Made with celery root that’s cleverly blitzed until minced so finely it could stand in for couscous, it’s the perfect balance of sweet, salty, sour, and surprise.
- Quick Glance
- 50 M
- 50 M
- 0
Spring Asparagus and Asiago Gratin
Our easy and elegant solution when you buy not-quite-spring spears of asparagus from the grocery store? Just add cheese and butter and bread crumbs.
- Quick Glance
- 10 M
- 30 M
- 10
Katharine Hepburn Brownies
Who knew Katharine Hepburn was as agile at baking as acting? These brownies make us think maybe she missed her true calling.
- 10 M
- 1 H
- 35
Open-Face Egg Salad Sandwich
We know. You already have an egg salad sandwich recipe. But trust us, it’s nothing like this one, which is whoppingly old school in taste, blissfully healthful in every other way.
- 10 M
- 25 M
- 10
Braised New Potatoes
All the rich creaminess of potatoes sloooooowly roasted with your favorite hunk of meat. But in just 30 minutes on the stovetop. The secret? Braise ’em in butter.
- Quick Glance
- 15 M
- 30 M
- 0
Spring Pea Puree
Serve it alongside grilled fish, spring lamb, or roast chicken. Schmear it on a cracker. Set it out with crudité. Twirl it with pasta. This lovely spring pea purée knows no limits…
- Quick Glance
- 10 M
- 20 M
- 0
Spring Panzanella
For when you just can’t wait until midsummer for your fave Italian bread salad.
- Quick Glance
- 30 M
- 45 M
- 2
Asparagus Risotto
An easy, light, spring-inspired riff on traditional risotto that still manages to maintain all the rich, indulgent, creamy goodness of the Italian classic.
- Quick Glance
- 40 M
- 40 M
- 0