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A partial head of garlic and a pile of minced garlic on a cutting board.

How to Mince Garlic

by Amy Zitelman

A person zesting a lemon on a microplane to demonstrate how, if you’re like most cooks, you’re using your zester wrong.

If You’re Like Most Cooks, You’re Using Your Zester Wrong

by David Leite

A halved avocado on a wooden board with a knife beside it for the writing 'I Tried Blanching Avocados. Here's What Happened.'

I Tried Blanching Avocados to Keep Them From Browning–Here’s What Happened

by Jennifer Mallock

In Defense of Grandmother Cooking

by David Leite

An interior shot of the Portugalia Marketplace in Fall River, Massachusetts.

Leite’s Loves…Portugalia Marketplace

by David Leite

4 of the 10 things you need for Thanksgiving -- turkey forks, a turkey roaster, pie plates, and knives.

10 Tools You Need for Thanksgiving

by David Leite

A Man and His Stove

by David Leite

Mary Karr

Mary Karr on The Art of Memoir

by David Leite

Blanched Green Beans

My Beans are Gay

by David Leite

The One in a red apron and red chef's hat and David Leite in a Santa apron in their kitchen

The Ho of Christmas Morning

by David Leite

Alan and David, 1993

Notes on a Banana: An Excerpt

by David Leite

A grid of kitchen tools under $20 including a brush and peeler tool, bench scraper, microplane zester, and garlic rocker.

10 Kitchen Tools Under $20

by David Leite

A cartoon of a woman contemplating different types of ham

Your Guide to Buying a Holiday Ham

by David Leite

Rolls of parchment and wax paper.

What’s the Difference Between Parchment and Waxed Paper?

by Bruce Weinstein | Mark Scarbrough

Images of a stuffed turkey and a tray of dressing in answer to explain what the difference is between stuffing and dressing.

What’s the Difference Between Stuffing and Dressing?

by David Leite

Julie and Julia toasting with wine glasses raised above a table in a restaurant.

Best Food Scenes in Movies

by David Leite

A grid of the tools we can't live without including kitchen towels, oven thermometer, reusable straws, and a Breville smart oven.

12 Kitchen Tools Our Staff Can’t Live Without

by David Leite

A grid of outdoor living essentials including a dining set, large plater, bar cart, and ice bucket.

12 Groovy Items for Outdoor Living

by Jenny Latreille

A grid of vintage kitchen tools including bowls, toaster, flour sifter, and canisters.

11 Vintage Kitchen Tools Your Grandma Would Love

by Jenny Latreille

A person holding a finished croque monsieur casserole.

When Costco Gives You Croissants, Make Croque Monsieur Casserole

by David Leite

A line up of six olive oil from Herdade do Esporao

Leite’s Loves…Herdade do Esporão Olive Oils

by Jenny Latreille

A photo of Zoë François.

Zoë François, Baker Extraordinaire, Lands a TV Show on Magnolia Network

by Tzipporah Shapiro

A wedge of bourbon sweet potato pie topped with a crumbly brown sugar streusel on a metal plate.

Bourbon Sweet Potato Pie

by Beth Branch

50M

2H 15M

A collection of deep-fried foods including doughnuts, fried chicken, corn dogs, and onion rings.

A Guide to Deep-Frying

by Jenny Latreille

A carved turkey on a wooden cutting board.

How to Carve a Turkey

by David Leite

A grid of seafood feast essentials, including a pot, cooler, platter, and seafood forks.

10 Essentials for a New England Seafood Feast

by Jenny Latreille

A grid of Souther kitchen tools including oyster plates, iced tea spoons, a cornstick pan, and a pitcher.

10 Kitchen Tools Worthy of a Southern Kitchen

by Jenny Latreille

Three glasses of glogg (mulled wine) with orange slices and cinnamon sticks.

27 Winter Solstice Recipes

by David Leite

10 Rules to Being the Best Weekend Guest Ever

by David Leite

A collection of leftover ingredients--sour cream, vanilla extract, eggs, active dry yeast, buttermilk, pumpkin puree, cardamom

What To Do With Leftover Baking Ingredients

by Saura Kline

The One and David, circa 1995

Forever and Completely

by David Leite

An assortment of holiday cookie tins with tissue paper sticking out of them..

How to Store Holiday Cookies and Candies

by Elisabet der Nederlanden

A bag of mixed nuts for which David explains his emotional baggage about a bag of holiday nuts.

Emotional Baggage About a Bag of Holiday Nuts

by David Leite

Fat Cubes

Why Animal Fat is Good for You

by Jennifer McLagan

Two wooden trays filed with holiday cookies for a cookie swap

How to Throw an Unforgettable Cookie Swap

by Jenny Latreille

A pink bowl of short pasta with mushrooms, prosciutto, and Parmesan cheese on a placemat with a fork.

How to Cook Perfect Pasta

by Sheela Prakash

A grid of Memorial Day must-haves including a water bottle, picnic basket, spoons, and fish-shaped platter.

8 Memorial Day Must Haves

by David Leite

A tree-shaped cookie being filled with royal icing.

How to Decorate with Royal Icing

by Gesine Bullock-Prado

Confeitaria de Belem

Pastéis de Belém–The World’s First Pastéis de Nata

by David Leite

Saying Goodbye to Devil Cat

by David Leite

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