Lisa C., Recipe Tester

A list of all the recipes Lisa C. has tested.

Two bowls filled with creamy asparagus pasta with a pot of pasta on the side

Creamy Asparagus Pasta

This easy bowl of fresh pasta and asparagus in creamy garlic sauce is on the table in less than 30 minutes. Sounds like a weeknight winner to us.

Four fried polenta sticks on a plate topped with Parmesan and a lemon wedge on the side.

Fried Polenta Sticks

Just when we thought polenta couldn’t get any better we discovered these irresistible fried polenta sticks.

A plate of porcini beef ragu

Porcini Beef Ragu

We’ve discovered the secret to making next-level ragu sauce. Dried mushrooms. Go on. See for yourself.

A tray of chewy hermit bars

Chewy Hermit Bars

These chewy hermit bars are a revelation. They’re wonderfully spicy, plumped with raisins, and amazingly chewy–even fudge-like.

Paleo pork Normandy garnished with thyme, in a cast-iron pan with two serving forks, surrounded by burlap, apples, and thyme.

Paleo Pork Normandy

An exceptional combination of autumnal flavors in a paleo dish that will make everyone happy. Apples and pork are a match made in heaven.