This spiced cider, made with a blend of apple cider, bourbon, and warming spices is the perfect drink for a cold winter night.
Mike S., Recipe Tester
A list of all the recipes Mike S. has tested.
Eggs Florentine
Eggs Florentine, Benedict, and Arnold. Sorta sounds more like a network of Revolutionary War spies than a brunch menu, yes?
Sweet Tea Cocktail
Sweet tea. Whiskey. Lemon juice. That’s all it takes to make a sassy summertime cocktail you’ll want to sip all afternoon long.
Cherry Pie
We’re not going to do a song and dance to try to entice you to bake this cherry pie. We don’t need to. Just look at it. A stunner, right? And wait’ll you taste it. Here’s how to make it.
Mint Julep
We’re thinking about petitioning for the word “julep” to officially function as a verb as well as a noun. Julep us!
Spicy Baked Chicken Wings
Baked chicken wings? As in, chicken wings without the butter, deep-frying, or grease-splattered stovetop? Count us in.
Coffee Crème Brûlée
“I’ve actually had friends lift their gratin dish and lick it clean—right at the table!” says David Lebovitz. We’ll have one of those. Actually, we’ll have two.
Batter-Fried Chicken
Proof that it doesn’t take buttermilk or an insufferably long overnight brine to make insanely tender, crazily crisp, gosh darn perfect fried chicken.
Nashville Hot Fried Chicken
Hot enough to make you holler. That’s how they like their fried chicken in Nashville. Who are we to argue?
Compost Cookies®
The curious name of these insanely can’t-stop-eating-these sweet and salty cookies hints at how you toss in whatever this and that you have on hand to create awesomeness.