TeAntae Turner, Recipe Tester

Crumpets with butter and jam. How every British. We’ve never felt more English than the moment we made these.

• (1)
• 45 M
• 1 H, 20 M
• 2

These sweetly savory scones take the traditional sweet and savory intermingling of apple pie and Cheddar and make it portable and pastry perfect.

• (5)
• 15 M
• 1 H, 15 M
• 12

With its layers of textures and colors, this soupy stewy concoction is far more enticing than the name would have you believe.

• (2)
• 30 M
• 1 H, 45 M
• 15

This spicy tomato soup gets its heat from Thai Sriracha sauce and depth from blue cheese. San Marzano tomatoes are used, so the soup can be made anytime.

• (7)
• 15 M
• 1 H, 15 M
• 27

A winter classic made with navy beans, a ham hock, and a handful of pantry ingredients that somehow meld together into a sum that’s far, far superlative to its parts.

• (1)
• 20 M
• 6 H
• 10

This Southern creation is a simple affair. Just eggs, butter, sugar, and, of course, lemon, it’s a pleasantly homey dessert, perfect for any afternoon or occasion.

• (1)
• 10 M
• 55 M
• 14

Ever heard that little ditty, “Winner, winner, chicken dinner?” We like to think of it as “Winner, winner, chicken piccata dinner.”

• (4)
• 25 M
• 25 M
• 12

Gingerbread pancakes, a perfect holiday treat, are filled with warm spices, including ginger. Gingerbread pancakes are a unique weekend breakfast.

• (6)
• 45 M
• 3 H, 45 M
• 10

Beer cheese soup is popular in the midwest. Amber beer and cheddar cheese flavor the soup and give it body. Use a quality beer and freshly grated cheese.

• Quick Glance
• 35 M
• 35 M
• 2

This potato and roasted garlic soup is bursting with flavor. The potato thickens the soup, and the sweetness of the roasted garlic lends earthiness.

• Quick Glance
• 40 M
• 1 H
• 2