This Christmas cocktail is a festive combination of Campari, Prosecco, simple syrup, and fresh lemon and clementine juices. Serve with a twist of orange.
- Quick Glance
- 10 M
- 10 M
- Serves 6
Special Equipment: Cocktail shaker
In a cocktail shaker, combine the Campari, lemon juice, clementine juice, and Simple Syrup. Add the ice and shake.
Strain the mixture, dividing it equally among 6 flutes. Top off each flute with some of the Prosecco. Garnish with a twist of orange zest, if desired. Originally published December 21, 2012.
Recipe Testers' Tips
Gorgeous color. Tastes like a lovely bubbly grapefruit juice. Not too sweet, not too bitter. Thumbs up from this Prosecco queen.