Greek

An oval platter topped with Greek salad - sliced cucumber, tomatoes, red onion, peppers, and feta cheese.

Greek Salad

As easy and traditional as classic Greek salad. But with a subtle twist that’s gonna have you coming back to this recipe again and again and again.

A lamb burger on half a bun topped with grilled Spanish onions.

Lamb Burger ~ Bifteki Arniou

Definitely a nonconformist, this beauty of a burger melds lamb, pork, grilled onion, mustard, parsley, dill, fennel, cumin, lemon, and scallion. We dare you.

Four grilled pork skewers on a white plate with a bowl of lemon wedges and dried oregano beside the skewers.

Grilled Pork Skewers

Quick! Easy! Delicious! Everyday ingredients! Very few dishes to wash! These pork skewers genuinely deliver on those oft overused promises. Swear.

A white and blue bowl filled with spring vegetable stew with a spoon resting in the bowl.

Spring Vegetable Stew

We think of this recipe as jazz hands heralding the arrival of spring asparagus, peas, artichokes, and green all jumbled together. Lovely atop all that pasta you have on hand.

Three pieces of vegan baklava stacked on top of each other.

Vegan Baklava

We have a confession. This baklava is not the classic Greek ideal. Not at all. But that doesn’t seem to be stopping it from disappearing.

A partially cut St. Phanourios cake on a wooden slab on a wooden chair.

Saint Phanourios’s Cake

Bake this cake in honor of Phanourious, the patron saint of lost objects, and you just might find something. Even if you never knew it was missing.

Greek-Style Frappe

This frothy Greek frappe can be shaken together in just a couple minutes from coffee, sugar, and milk. No blender required.

A blue and white bowl filled with melon and avocado salad with a bowl of pita beside it.

Melon and Avocado Salad

A combination of taste and textures that seems unconventional yet tastes so intuitive you’ll wonder why you haven’t tried it before.