Two corn tortillas topped with slow cooker shredded pork, cheese, and cilantro on a wooden board with some lime wedges beside.

Slow Cooker Shredded Pork

Pull out your slow cooker and sate yourself with this tender, sweetly spiced, subtly smoky shredded pork. And with nary any effort.

  • Quick Glance
  • 30 M
  • 12 H
  • 0
An assembled breakfast burrito with a bowl of salsa on the side

Breakfast Burritos

Quick, easy, healthy, crowd pleasing, freezer-friendly morning grub that you can grab and go.

  • (1)
  • 30 M
  • 45 M
  • 10
A non-stick skillet with four skillet enchiladas in it, topped with scallions, and a spatula resting beside the skillet.

Skillet Enchiladas

Made in a single pan with so much ease you’ll be wanting to make them every night. We dare so you’ll hear no complaints.

  • (1)
  • 45 M
  • 1 H, 15 M
  • 4
A basket of black bean taquitos with lime halves and hot sauce on the side.

Black Bean Taquitos

So lovely you’re not even going to notice that they’re vegetarian. But your guests will appreciate that fact. And you’ll appreciate the taste.

  • (1)
  • 20 M
  • 40 M
  • 7
A blue bowl filled with the components of mango guacamole, with a bunch of cilantro, halved limes, and a fork on the side.

Mango Guacamole

Mango guacamole. Don’t judge. Not until you’ve tasted just the sweet heat that comes from adding tropical fruit and habanero to classic guacamole.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
Two shredded beef tostadas topped with beans, beef, and pickled onions.

Beef Tostadas

Just slowly simmer some beef with ancho chiles and then pile the tender awesomeness atop crisped tortillas with black beans and pickled red onions and homemade hot sauce. Tasting is believing.

  • Quick Glance
  • 1 H
  • 4 H, 30 M
  • 0
A turkey taco salad, made with ground turkey, radishes, cilantro, and jicama, mounded on a sheet pan.

Turkey Taco Salad

Easy. Healthy. Low calorie. And quite possibly the best tasting taco salad ever. That’s what we’re thinking of this recipe. But don’t take our word for it. See for yourself.

  • Quick Glance
  • 45 M
  • 1 H
  • 0
The makings of beef fajitas on a wooden board - tortillas, steak, guacamole, salsa.

Beef Fajitas

Steak marinated in beer and spices, grilled to juicy magnificence, and piled atop lightly charred tortillas. Beats plain old ground beef tacos, eh?

  • Quick Glance
  • 45 M
  • 4 H
  • 0
Tofu Adobo

Tofu Adobo

If you’re not already familiar with the sorta-but-not-too-fiery sauce known as adobo, trust us, you’re going to want to slather it on everything. Even tofu.

  • Quick Glance
  • 1 H
  • 4 H
  • 0
Ancho Fish Tacos

Ancho Fish Tacos

Rubbed with spices and grilled rather than battered and fried, these fish tacos are so easy, so healthy, and so something we want to make again and again and again.

  • Quick Glance
  • 30 M
  • 50 M
  • 2