Keto

This warm-from-the-oven nosh is the ideal melding of sweet, spicy, and savory. An ideal pre-Thanksgiving-dinner nosh.

• (1)
• 5 M
• 20 M
• 3

Restaurant-worthy Brussels sprouts but with the ease of making them at home any darn time you like. You’re welcome.

• Quick Glance
• 15 M
• 45 M
• 0

Yes, you can make your own silken, creamy, intensely satiating cured pork at home. Without access to an estate in Italy. Here’s how.

• Quick Glance
• 4 H
• 42 D
• 0

“Masala” essentially means “spiced.” A fitting title for these exquisitely spiced shrimp…though it fails to also capture just how divinely easily they come together.

• (1)
• 15 M
• 20 M
• 2

This Mexican carnitas recipe is authentic braised and fried pork that makes for conversation-stopping, fall-apart-tender awesomeness.

• (33)
• 20 M
• 2 H
• 131

“Easy yet feels special.” “Perfect.” “KEEPER!” That’s what we keep hearing about this superlative steak supper for when you want hearty AND healthy.

• Quick Glance
• 25 M
• 25 M
• 0

In its simplest and truest form, this Indonesian chile paste is made from just chiles, salt, and lime juice. And it’s a revelation.

• (1)
• 10 M
• 10 M
• 4

A classic and nutritious way to get your daily mix of greens—kale, anyone?—that’s based on Greek tradition…complete with a little added oomph.

• Quick Glance
• 15 M
• 30 M
• 0

Just like what your grandma would put on the table for Sunday night supper. (Don’t you love how food instantly transports you through time?!)

• (12)
• 10 M
• 1 H, 35 M
• 65

Shatteringly crisp skin. Tender, juicy meat. And pan juices you’re gonna wanna sop up or soak up rather than let a drop go to waste.

• Quick Glance
• 15 M
• 40 M
• 0