Ice Cream & Sorbet

The tempered sweetness of this spectacular strawberry ice cream relies on in-season strawberries rather than obscene amounts of sugar for flavor.

• (5)
• 30 M
• 1 H
• 20

All natural. No artificial colors or flavors. Family friendly. Adult approved. And as delicious as any mint chip ice cream we’ve ever tasted.

• Quick Glance
• 20 M
• 4 H
• 2

Cinnamon is the solo act in this sophisticated but simple gelato. Creamy, indulgent, and complex tasting, this gelato is sure to become a new favorite.

• Quick Glance
• 40 M
• 7 H
• 5

The coconut flavor of this ice cream is accentuated by toasting the coconut to lend a grand flavor to a vanilla ice cream base.

• (3)
• 35 M
• 1 H, 45 M
• 25

Your chocolate and cherry ice cream dreams incarnate. And in a completely vegan version, no less. You’re welcome.

• Quick Glance
• 45 M
• 10 H
• 0

We’re sharing this recipe from Jeni’s Splendid Ice Creams for a lot of reasons. Among them the fact that peanut butter and chocolate remind us of all the greatest romances in the world.

• Quick Glance
• 30 M
• 5 H
• 0

We dubbed these lovelies “stealthy healthy” cuz they’re creamy, satiating, unadulterated loveliness would never lead you to believe they’re actually healthy.

• (2)
• 10 M
• 2 H
• 16

Not too dark. Not too sweet. Simply bittersweet. Luxuriantly so. So long, chocolate ice creams of your childhood.

• (5)
• 30 M
• 30 M
• 16

Remember making popsicles in paper cups as a kid? These taste just as compelling as the ones back in the day. But with no fake ingredients. And no fancy popsicle molds required.

• Quick Glance
• 25 M
• 4 H
• 2

Confession. This isn’t exactly ice cream. Yet it’s not frozen yogurt, either. It falls somewhere blissfully in between with its not-too-sweet creaminess. And no ice cream maker required.

• (1)
• 20 M
• 40 M
• 6