Rosemary buns with olive oil on a plate, all sprinkled with rosemary and sea salt.

Rosemary Buns with Olive Oil

Light and fluffy, with a gorgeous crust and a chewy interior, these buns are brushed with olive oil and sprinkled with rosemary and sea salt.

Pumpkin swirl brownies, uncut, in a large rectangular baking pan.

Pumpkin Swirl Brownies

These pumpkin swirl brownies are just as outrageously rich as you’d expect thanks to pumpkin spice cheesecake colliding with a pan of fudgy brownies.

Hot artichoke dip in a white pottery bowl with a serving spoon, beside a bowl of toasted bread.

Hot Artichoke Dip

This is one of those ubiquitous party dips that tastes so much better when you make it yourself. And who knew it was so easy? You’ll never buy artichoke dip again!

Spiced cider doughnuts and doughnut holes on a square metal tray with one in pieces beside a cup of coffee.

Spiced Cider Doughnuts

These doughnuts are certain to conjure memories, real or imagined, of crisp autumns, roadside farmstands, and grease-stained paper bags full of similar piping hot beauties.

A plate and casserole dish of French onion potato gratin

French Onion Potato Gratin

Upgrade your potato gratin with a little French onion flair. Layers of mushrooms and onions are slipped between potatoes and it all gets covered in cheese.