Lamb

A partially sliced semi-boneless Tuscan style roasted leg of lamb on a wooden cutting board with a knife resting beside the lamb.

Tuscan Style Roasted Leg of Lamb

posted by

Made in traditional Italian fashion with a garlic, rosemary, lemon, and olive oil marinade and then roasted until perfectly tender. Perfect for easy, elegant holiday entertaining.

  • Quick Glance
  • 45 M
  • 6 H
  • 2
A juicy grilled lamb burger topped with feta cheese, tzatziki, pickles on a bun

Lamb Burgers

posted by

Dare you to try something different from your usual summer grilling routine. These lamb burgers are juicy, tender, and filled with flavor from herbs and spices.

  • (1)
  • 35 M
  • 2 H, 30 M
  • 2
A white plate with striped edges filled with potatoes and lamb meatballs with tahini

Lamb Meatballs with Tahini | Kefte

posted by

Kefte translates to meatballs. And there are no shortage of different types in the Middle East. These are definitely contenders for BEST kefte.

  • (1)
  • 45 M
  • 1 H, 40 M
  • 2
Catalan lamb skewers on sliced cucumbers topped with a romesco sauce

Catalan Lamb Skewers

posted by

A Catalan dish consisting of a Moroccan-inspired marinade, a spoon-licking-good Spanish pepper sauce, and a cooling Middle Eastern cucumber-yogurt salad. Our sorta fusion food.

  • (1)
  • 1 H
  • 5 H
  • 2
A scalloped metal plate filled with lamb curry and sprinkled with cilantro

Lamb Curry | Rogan Josh

posted by

Folks are calling this the best Rogan Josh they’ve ever tried. Made with marinated lamb and a Kashmiri chili-spiked tomato sauce, it’s the real deal.

  • Quick Glance
  • 1 H, 40 M
  • 3 H
  • 0
A deeply browned grilled rack on lamb sitting on a black surface

Grilled Rack of Lamb

posted by

Intoxicating. Easy. Perfect. Gratifying. That’s what folks are saying about this unexpected but uncommonly good grilling recipe that’ll elevate any meal to magnificent.

  • Quick Glance
  • 15 M
  • 45 M
  • 0
Cutting board with a sliced rack of spring lamb with rosemary, knife, bowl of salad

Spring Lamb with Rosemary

posted by

The perfect dish to usher in warm weather. Nothing but rosemary, garlic, salt, pepper, and a tour of duty in the oven.

  • Quick Glance
  • 15 M
  • 1 H, 45 M
  • 4
A bowl of lamb curry, known as laal maas with a silver spoon resting beside it.

Lamb Curry | Laal Maas

posted by

“As authentic tasting as any I’ve had at Indian restaurants.” That’s what folks are saying about this lamb curry.

  • Quick Glance
  • 1 H
  • 2 H, 30 M
  • 0
A braised lamb shank, and exposed bone, on mash potatoes, all on a white plate sitting on planks of wood

Braised Lamb Shanks in Pinot Noir

posted by

Lamb shanks are left to slowly burble in a lovely red wine until the meat is literally falling-off-the-bone tender. Our favorite winter pastime.

  • (6)
  • 40 M
  • 3 H, 40 M
  • 16
A cast-iron cooking dish filled with roasted lamb shoulder and orange halves, topped with cinnamon sticks

Slow Roasted Lamb

posted by

This slow roasted lamb shoulder coaxes the meat to fall-apart tenderness in the oven while infusing it with the pervasive aroma and flavor of orange, chile, and honey.

  • (1)
  • 30 M
  • 11 H
  • 8
A porcelain bowl filled with shepherd's pie and topped with potatoes, onions, and cheddar

Shepherd’s Pie with Onions and Cheddar

posted by

This shepherd’s pie is made with ground lamb or, for the non-purists, beef and caramelized onions topped off with mashed potatoes loaded with grated Cheddar cheese.

  • (3)
  • 1 H, 20 M
  • 2 H
  • 11
A cutting board with lamb chops, some in racks, some sliced, along jus and lemon halves

Grilled Lamb Chops

posted by

After grilling up these lovely little lamb lollies, we finally understand why so many folks use “lamb chop” as a term of endearment.

  • Quick Glance
  • 15 M
  • 45 M
  • 2
Page1 Page2 Page3