Sunday Berry Almond Pastries

Puff Pastry Turnovers

Say so long to sad, soggy, store-bought pastries. Hello, easy and irresistibly flaky pastries oozing with summer fruit awesomeness.

  • 15 M
  • 40 M
  • 2
Lemon Tart with Blueberries

Lemon Tart With Blueberries

The fresh flavors of lemon and blueberry are at their best here in Flo Braker’s easily assembled, elegant tart.

  • 30 M
  • 2 H
  • 2
A chocolate cream pie, with a chocolate crumb crust and topped with whipped cream, on a blue background

Chocolate Cream Pie

An Oreo cookie crust is filled with a rich custard made from bittersweet and semisweet chocolate. Vanilla-infused whipped cream is crowned high on top.

  • 30 M
  • 4 H
  • 22
Two coconut cream pies with meringue tops, pastry crusts, and sprinkled with shredded coconut

Coconut Cream Pie

A retro classic with a velvety coconut custard buried beneath billows of sweet, luscious, airy meringue and cushioned by a tender, flaky, buttery lard crust. You’re welcome.

  • 25 M
  • 45 M
  • 8
Portuguese Almond Torte

Portuguese Almond Torte | Bolo de Amêndoa

Dense, rich, and flourless, this gluten-free cake is a fave among the Portuguese, as well as anyone who’s ever tried it. It gets its unforgettable taste from a combination of almonds, lemon zest, cinnamon, and vanilla.

  • 30 M
  • 1 H, 15 M
  • 48
A round white plate with six slices of eggnog pie and a dish of whipped cream

Eggnog Pie

Eggnog pie is essentially a slightly tipsy cheesecake. We’re classifying it under “holiday desserts for parties where people like to party.”

  • 25 M
  • 1 H, 15 M
  • 2
A gingerbread cheesecake with one slice missing on a decorative plate with spoons and espresso cups on the side

Gingerbread Cheesecake

This gingerbread cheesecake tastes like the classic Christmas spices of cinnamon, ginger, nutmeg, and clove in each and every bite of this simple yet stunning dessert.

  • 50 M
  • 3 H
  • 12
A slice of half-eaten pumpkin pecan pie on a gold rimmed plate

Pumpkin Pecan Pie

You no longer need to confront that eternal Thanksgiving dilemma of pumpkin pie or pecan pie. This pie recipe, in true egalitarian fashion, ensures you can have both.

  • Quick Glance
  • 30 M
  • 1 H, 45 M
  • 0
A round tart filled with cooked sliced apples in a concentric pattern

Apple Tart

If you took a look at this stunning tart and thought, “I can’t possibly do that!” think again. We suspect you can.

  • 50 M
  • 2 H, 10 M
  • 10
An uncooked pie crust rolled out on a floured surface with a rolling pin alongside

Flaky and Tender Pie Crust

Easy, tender, flaky pie crust that’s never fail in terms of its ability to woo and wow. You’re welcome.

  • Quick Glance
  • 15 M
  • 1 H
  • 6
Drunken Pumpkin Bourbon Tart

Drunken Pumpkin Bourbon Tart

Drunken pumpkin? Punken drumkin? Drumpin punkdrunk? This innocuous seeming slice boasts just a tad more personality than your typical pumpkin pie.

  • 30 M
  • 3 H
  • 6
Pumpkin Meringue Pie

Pumpkin Meringue Pie

At long last, a slice of pumpkin pie can be considered complete in and of itself—no dollop of whipped cream required. Pumpkin and meringue. So happy together.

  • 25 M
  • 3 H, 15 M
  • 12
A pear tart on a wooden platter with one slice missing

Pear Tarte Tatin

Pear tarte tatin is an easy riff on classic apple tarte tatin with caramelized autumn fruit atop buttery pastry. Um, yum.

  • Quick Glance
  • 1 H, 30 M
  • 2 H, 30 M
  • 2