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Home | Recipes | Seasons | Spring | Page 3

Spring

An oval serving dish filled with baked asparagus with Parmesan and balsamic vinegar with a fork and spoon resting on top.

Baked Asparagus with Parmesan and Balsamic Vinegar

30 mins

Red Wine Garlic Roasted Leg of Lamb

1 d 2 hrs 30 mins

A loaf of lemon cream cheese Danish bread on a piece of foil with a knife lying beside it.

Lemon Cream Cheese Danish Bread

5 hrs

Four white plates, each topped with a lemon steamed pudding.

Lemon Steamed Pudding

1 hr

Yellow plate with four lemon bars sprinkled with powdered sugar, one with a bite take out of it.

Lemon Bars

1 hr 30 mins

A deep roasting pan filled with shredded lamb barbacoa.

Lamb Barbacoa

10 hrs 15 mins

A black plate topped with angel hair pasta with lemon bread crumbs and a fork and a squeezed half lemon rests beside the plate.

Angel Hair Pasta with Lemon and Bread Crumbs

25 mins

A whole two layer spiced carrot cake on a white cake stand with one slice cut from it on a plate with a fork beside it.

Spiced Carrot Cake

1 hr 20 mins

Medium-rare Italian roast leg of lamb sliced on a dark wood board with charred lemon rounds.

Italian Roast Leg of Lamb with Garlic and Rosemary

6 hrs

A white bowl filled with carrot ginger soup, with a spoon resting inside and a plate of carrots beside it.

Gwyneth Paltrow’s Carrot Ginger Soup

55 mins

A popover with strawberry butter in a popover tin.

Popovers with Strawberry Butter

3 hrs

A white plate with striped edges filled with potatoes and lamb meatballs with tahini

Lamb Meatballs with Tahini ~ Kefte

1 hr 40 mins

Catalan lamb skewers on sliced cucumbers topped with a romesco sauce

Catalan Lamb Skewers

4 hrs 40 mins

Two fillets of lemon sole oreganata topped with a Parmigiano-Reggiano breadcrumb mixture on a baking sheet

Lemon Sole Oreganata

30 mins

Black-eyed peas, spinach, red onion, and red pepper on a white plate.

Black-Eyed Peas with Spinach

2 hrs

Plate with an slice of apricot tart filled with frangipane and topped with chopped pistachios.

Apricot Tart with Frangipane

4 hrs

Two glasses of rhubarb sour with lemon slices floating in them

Rhubarb Sour

30 mins

A lemon pound cake resting on a round wire rack, drizzled with a white icing glaze

Lemon Pound Cake

1 hr 20 mins

A braised lamb shank in pinot noir, and exposed bone, on mash potatoes, all on a white plate sitting on planks of wood

Braised Lamb Shanks in Pinot Noir

3 hrs 40 mins

An iron plate with a pile of sautéed romaine lettuce topped with toasted pine nuts

Sautéed Romaine with Pine Nuts and Lemon

15 mins

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