So satiatingly superlative, this cheese sauce is going to whisper seductively to you to ladle it onto everything. And we do mean everything.
Kristen Kennedy, Recipe Tester
A list of all the recipes Kristen Kennedy has tested.
Dutch Oven-Roast Chicken and Shallots
A handful of ingredients and one pot is all you need for this juicy, crisp-skinned roast chicken with shallots, garlic, and lemon.
Portuguese Carne Assada
A traditional Azorean dish that boasts meltingly tender oven-braised beef, potatoes, chouriço, and onions. It’s a rustic, homey, Sunday supper sorta dish from David’s VERY Portuguese mom.
Dark Chocolate Mousse with Candied Hazelnuts
Give this decadent dark chocolate mousse a try and see why our testers are calling it the best chocolate mousse they’ve ever tried.
Homemade Pasta Dough
Pasta made fresh according to Italian tradition is unspeakably more supple, satisfying, and gratifying than the dried-out store-bought stuff and will make your mouth water. Here’s how to make it at home.
Spicy Honey Lime Chicken
This easy-peasy marinated grilled chicken with sweet and spicy honey lime sauce is going to be on regular rotation at our dinner tables. We’re betting it will be at yours, too.
Paul Hollywood’s Lemon Drizzle Cake
This lemon drizzle cake is Paul Hollywood’s favorite cake of all time. One bite and you’ll understand why.
Zucchini Gratin with Fresh Herbs and Goat Cheese
What’s not to love about zucchini that’s smothered in cream, herbs, and two kinds of cheese?
Sweetly tart and laced with spice, this huckleberry (or blueberry, if you’d rather) crisp recipe is gonna rock your world.
Ground Turkey Sliders
If ever there was an unabashedly, unapologetically girlie burger, this is it. Still, we’ve seen guys polish them off without complaint.
Ground Chicken Meatballs
These subtly flavored, relatively healthful (shhhh!) sliders are the sleeper hit at The Meatball Shop. Not hard to understand why.
Sheet Pan Steak Fajitas
Top these sheet pan steak, onion, and pepper fajitas with your favorite fixings for a quick and easy weeknight meal.
Stout and Soy Roasted Chicken
A marinade of soy sauce, stout, onion, and garlic takes your average roast chicken dinner to new heights.
Filet Mignon with Chanterelle Marsala Sauce
Who needs a fancy steakhouse when you can turn out a stunning pan-seared filet smothered in a creamy mushroom sauce in under 30 minutes?
Creamy French Chicken Stew
This simple chicken stew, which is chock-full of vegetables, chicken, and served in a light cream sauce, feels decadent but is surprisingly virtuous.
Roasted Fennel with Rye Crumble
Getting your five servings of vegetables per day is easy when you can feast on tender caramelized fennel that’s smothered in toasted rye-Parmesan crumble.
Prosciutto-Wrapped Chicken with Asparagus
With its prosciutto and luxurious Fontina combo, this is like an updated chicken cordon bleu. (And you get a great cheese pull, too!)
Jamie Oliver’s Beef Bourguignon
This hearty meal gets its flavor from an overnight soak in red wine, a slow braise until tender, and the addition of plenty of mushrooms and bacon.
The quintessential something to sip at an elegant soirée, a large party, or just because it’s a random Tuesday night.
Air Fryer Pecan Praline Candied Bacon
People often say that bacon is all you need but we put it to you that embellished bacon is that much better. Especially when it’s spicy brown sugar and pecans coating that crispy strip.