Coffee Rub Recipe

“This coffee rub is AMAZING!” “Best coffee rub EVER!!!” That’s what folks are saying about this coffee rub. Sorta makes you want to try it, huh?

  • Quick Glance
  • 5 M
  • 5 M
  • 2

Ham and Cheese Omelet

An insanely practical and easy way to put to use any leftover ham and odd bits of cheese from the holiday.

  • Quick Glance
  • 15 M
  • 15 M
  • 0

Pork Belly Porchetta

The infatuation with all things pork belly continues. Here it’s infused with herbs and left to cook low and slow until mind-bendingly tender.

  • Quick Glance
  • 30 M
  • 4 H
  • 2

Quick Posole

Despite this recipe having a cheater-like profile, it does actually taste like real posole. We swear.

  • Quick Glance
  • 25 M
  • 1 H, 10 M
  • 0

Slow Cooker Pulled Pork

“Simple.” “Sloppy and delicious.” “No-fuss.” ‘WOW!” That’s what folks are saying about this easy peasy braised pulled pork.

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  • 15 M
  • 10 H, 15 M
  • 2

Swedish Meatballs

“Delicious.” “Simple.” “Beautiful.” “Easy.” That’s what our testers are saying about this Swedish meatballs recipe.

  • Quick Glance
  • 50 M
  • 1 H, 15 M
  • 8

Maple Pork Chops

Expect a simple, subtle sweetness from this simple supper that you can toss together from pantry standbys.

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  • 15 M
  • 30 M
  • 0

Roast Pork Loin with Apples and Onions

Meat. Vegetables. Fruit. Flavor. Ease. All in one roasting pan. Sounds like the perfect supper to us. Don’t you agree?

  • Quick Glance
  • 20 M
  • 1 H, 20 M
  • 30

The Best Hot Dog

Grilling. Boiling. Microwaving. Roasting. Steaming. We’ve got the best ways to cook wieners right here, folks.

  • Quick Glance
  • 5 M
  • 5 M
  • 8

Hot Dog on a Baguette

Made with crusty French bread in place of squishy hot dog buns, this dog is reminiscent of what you’ll find on the streets of Paris.

  • Quick Glance
  • 5 M
  • 10 M
  • 8

BBQ Ribs

On the spicier side. Not too sweet. With a nice tang. That’s what we think of these ribs. Seconds, please?

  • Quick Glance
  • 25 M
  • 3 H, 25 M
  • 4

Breakfast Sausage Patties

David divulges why he bothers to make his own ingredients, from breakfast sausage to, well, you’ll just have to read about it.

  • Quick Glance
  • 45 M
  • 5 H
  • 38

Homemade Maple-Espresso Bacon

When David decides to DIY bacon, he really decides to DIY bacon. Seriously, folks. You gotta taste his take on cured pig.

  • Quick Glance
  • 25 M
  • 7 D, 4 H
  • 40

Italian Sausage and Broccoli Rabe

Barely a recipe, this weeknight salvation is more like a simple blueprint for eating in season. Amen to that.

  • Quick Glance
  • 25 M
  • 45 M
  • 4
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