Knee-wobblingly golden on the outside. Lusciously wobbly inside. And sweetly supple through and through.
Weeknight Winners®Weeknight Winners®
These aren't 30-or-fewer-minute meals, although many of them take no time at all. These are dishes that real cooks make. None of those dump 'n stir ditties that use 90% store-bought ingredients. Bottom line: They're just as quick but infinitely more tasty.
As its name implies, this simple roast hen ridiculously easy and turns out a superlative bird with shatteringly crisp skin and surprisingly juicy meat. No surprise that it’s the same technique that Thomas Keller uses.
- Quick Glance
- 10 M
- 1 H, 30 M