passover

passover
Roasted Lemon and Thyme Chicken Recipe

Roast Chicken with Lemon

Burnished, chestnut-colored skin. Juicy meat. An insanely come-hither aroma that fills the house. This is what’s for supper.

  • Quick Glance
  • 45 M
  • 2 H, 20 M
  • 0
Dukkha Recipe with Eggs

Dukkah With Hard-Boiled Eggs

We wouldn’t want you to overlook the fact that the combination of hard-boiled eggs and dukkah is awesome with beer.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
Flan de Leche Recipe

Flan de Leche

A creamy, milky, not egregiously sweet, altogether lovely argument for sticking with a classic—in this case, a Spanish classic.

  • Quick Glance
  • 30 M
  • 2 H
  • 0
Roast Leg of Lamb Recipe

Roast Leg of Lamb

Plain and perfect, that’s what we consider this simple roast lamb recipe. Save it for lamb of such spectacular quality that it makes your soul sing.

  • Quick Glance
  • 25 M
  • 2 H, 25 M
  • 2
Crystallized Flowers Recipe

Crystallized Flowers

Can you just imagine these little lovelies strewn across cakes, tarts, flans, puddings, cocktails, and more?!

  • Quick Glance
  • 1 H
  • 1 H
  • 2
Yonah Schimmels-Knishes

The Jewish Food of My Childhood

The late Joan Rivers indulges us with her inimitable, opinionated, and fond way of seeing the food of her childhood.

Cheddar and Potato Latkes Recipe

Cheddar and Potato Latkes

Crisp on the outside, tender on the inside, and pretty damn indulgent through and through.

  • Quick Glance
  • 15 M
  • 45 M
  • 4
Gribenes | Roast Chicken Skin Recipe

Gribenes | Roast Chicken Skin

If you go weak in the knees at the crisp skin on a roast hen, your day just got a heck of a lot better.

  • Quick Glance
  • 5 M
  • 1 H, 15 M
  • 16
Horseradish Cream Recipe

Horseradish Cream

Beef. Lamb. Matzoh. We could go on and on and on listing things we loooooove to smother with this spirited sauce.

  • Quick Glance
  • 5 M
  • 5 M
  • 4
Grilled Lamb Chops Scottadito Recipe

Grilled Lamb Chops Scottadito

After grilling up these lovely little lamb lollies, we finally understand why so many folks use “lamb chop” as a term of endearment.

  • Quick Glance
  • 15 M
  • 45 M
  • 0
Prunes in Rum Recipe

Prunes in Rum | Pruneaux d’Agen au Rhum

Boozy prunes. So damn good that in Gascony, you’re not invited over for coffee, you’re invited over for these little lovelies.

  • Quick Glance
  • 10 M
  • 15 H
  • 21
Endive Salad Recipe

Endive Salad with Gorgonzola, Pine Nuts, and Honey

Mother Nature is a savvy, savvy hostess. We know this because endive makes the perfect platter-to-pie hole vehicle for cheese.

  • Quick Glance
  • 10 M
  • 10 M
  • 5
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