Skip to content
☞

Subscribe to my FREE newsletter!

☜
  • Recipes
    • Round-Ups
  • Mother’s Day
  • Memorial Day
  • Articles
    • Essays
    • How To & What Is
  • Videos
  • Meet David
    • My Publications & Published Works
    • Why You Can Trust our Recipes
    • Press, TV & Radio Appearances for David Leite
    • Masthead
    • Contact
  • Login

Home | Recipes | Vegan | Page 4

Vegan

Our collection of vegan recipes showcases the versatility and deliciousness of plant-based cuisine. From luscious vegan ice cream and decadent chocolate cake to the refreshing cilantro kale salad, we offer a range of recipes that cater to a variety of tastes and preferences.

Whether you’re a seasoned vegan or simply looking to incorporate more plant-based meals into your diet, we’re confident that you’ll find something to love in our selection of vegan recipes. Explore our recipes and discover the satisfying and flavorful world of vegan cuisine.

A large and small bowl filled with grilled vegetables salad and two serving spoons in the large bowl.
A black bean mushroom burger topped with onions, sauce, and purple leaves.

Black Bean and Mushroom Burgers

45 mins

A small bottle of homemade vanilla extract, a measuring spoon, two vanilla beans, and a small bowl of amber liquid.

Homemade Vanilla Extract

5 mins

A rimmed baking sheet filled with crispy baked kale chips.

Kale Chips

30 mins

A jar of whole grain mustard with a wooden spoon in it.

How to Make Homemade Whole-Grain Mustard

2 d

Three corked vials of homemade hot sauce.

Homemade Hot Sauce

7 d

One whole and one torn whole grain sourdough pita stacked on top of each other.

Whole Grain Sourdough Pita

1 d

Two flutes filled with homemade sparkling juice topped with lemon twists on a marble surface.

Homemade Sparkling Juice

3 hrs 40 mins

Several pieces of chocolate bark with apricots and pistachios in a basket

Chocolate Bark, Cardamom, Dried Fruits, and Nuts

30 mins

Florets of spicy roasted cauliflower on a baking sheet with squeezed lime wedges and a bowl of green sauce beside them.

Roasted Cauliflower with Cilantro Sauce

45 mins

Slices of lemon confit on a white oval platter.

Lemon Confit

10 hrs

A fork scooping strands of roasted spaghetti squash from the center of a halved squash.

Roasted Spaghetti Squash

50 mins

A white oval dish filled with cooked spinach with raisins and pine nuts sprinkled over the top and a spoon resting in the dish.

Spinach with Raisins and Pine Nuts

30 mins

Three white bowls filled with collard greens, chickpea, and lentil soup.

Collard Greens, Chickpea, and Lentil Soup

1 hr 15 mins

Four individual mushroom wellingtons with spinach and walnuts on a squares of parchment paper.

Mushroom Wellingtons with Spinach

1 hr 20 mins

Chunks of roasted sweet potatoes with Sriracha and lime wedges and sprigs of cilantro scattered over the top.

Roasted Sweet Potatoes with Sriracha and Lime

50 mins

A scoop of big batch caramelized onions on a wooden spoon.

Big Batch Caramelized Onions

7 hrs

Three pieces of grape focaccia on a wooden board.

Grape Focaccia

2 hrs 30 mins

Five spoons each topped with a dollop of sambal oelek.

Sambal Oelek ~ Indonesian Chile Paste

10 mins

A white plate filled with horta, or boiled greens with garlic.

Horta ~ Boiled Greens with Garlic

30 mins

A small white bowl filled with homemade ketchup.

Homemade Ketchup

2 hrs

Posts navigation

  • 3
  • 4
  • …
  • 13

As Seen In

New York Times Logo.
The Today Show logo.
NBC logo.
The Splendid Table logo.
Martha Stewart logo.
Bon Appetit logo.
NPR logo.
Saveur logo.
ABC logo.
Back to top
Leite's Culinariafooter logo
  • Recipes
  • Articles
  • My Books
  • Meet David
  • Contact

© 1999-2026 Leite's Culinaria, Inc. Terms • Editorial Policy • Privacy • Accessibility • Powered by CultivateWP.