Alexander Cowan, Recipe Tester

A list of all the recipes Alexander Cowan has tested.

A whole roast leg of lamb on a rimmed baking sheet with charred lemon slices surrounding the lamb.

Roast Leg of Lamb

Plain and perfect, that’s what we consider this simple roast lamb recipe. And in a shorter cooking time than usual and very little fuss.

  • (1)
  • 25 M
  • 2 H, 25 M
  • 6
A halved pork Milanese cutlet on a grey oval plate with a lemon wedge and mixed spring greens.

Pork Milanese

Plump pork chops are pounded into satisfying submission (whack! whack! whack!) before being breaded and gently sautéed to perfection.

  • Quick Glance
  • 30 M
  • 30 M
  • 0
Two classic cheeseburgers with red onion and pickles on sesame buns on a wooden serving board.

Classic Cheeseburger

What defines the quintessential classic cheeseburger? It’s quite the personal experience. Yet we’ve got a foolproof technique.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
A black pot filled with chunks of beef Raj curry, topped with cilantro, nearby is roti Indian bread

British Beef Raj Curry

All the complexity of classic beef curry that you slowly tended all day…but in just an hour. You’re welcome.

  • (3)
  • 20 M
  • 1 H, 15 M
  • 6
Two individual servings of chocolate mouse in glass tumblers served on a small plate with a silver spoon resting beside.

Chocolate Mousse

This sophisticated chocolate fix draws on just three ingredients, comes together in minutes, and is satiating beyond belief.

  • (3)
  • 5 M
  • 20 M
  • 21
A wooden bowl filled with Ina Garten's rosemary cashews and a sprig of rosemary on an orange placemat.

Ina Garten’s Rosemary Cashews

This warm-from-the-oven cocktail party nosh is the ideal melding of sweet, spicy, and savory. An ideal cocktail party (or pre-dinner) nosh.

  • (1)
  • 5 M
  • 20 M
  • 3
Chunks of roasted strawberries on a sheet of parchment.

Roasted Strawberries

Whether you have unripe berries, overripe berries, or an abundance of the season’s most fragrant berries, say hello to your sweetly sticky solution.

  • (1)
  • 10 M
  • 50 M
  • 15
Sheet pan of oven-roasted chicken thighs, topped with salt and pepper.

Oven Roasted Chicken Thighs

“Simple.” “Perfect.” “The moistest chicken with the crispest skin we’ve ever had.” That’s what folks are saying about this easy peasy, crowd-pleasing, weeknight-friendly technique.

  • (2)
  • 5 M
  • 45 M
  • 14