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Home | Daniela Trapani

Daniela Trapani

Daniela Trapani is the creator of @FlourGirlBread, a small home-baking business in Toronto, Canada, focusing on sourdough bread and related products. Daniela’s culinary passion started young, learning from her Sicilian family by sitting on the kitchen counter to watch her mother cook, helping her grandmother canning and preserving tomato sauce, and learning how to bake Italian pastries and baked goods from her aunt. While mostly self-taught, she recently became enrolled in the Baking and Culinary Arts program at George Brown College. Daniela is a recipe tester for Leite’s Culinaria and has tested recipes for other cookbook authors, including Once Upon A Chef by Jenn Segal.

Daniela Trapani
A plate filled with pasta with butter and Parmesan.

Pasta with Butter and Parmesan

20 mins

A person drizzling sauce over a steak au poivre on a white plate with sweet potato fries.

Steak au Poivre (Julia Child’s Recipe)

25 mins

A metal tray with a pile of chocolate espresso shortbread cookies on it. Nearby, a glass of milk.

Chocolate Espresso Shortbread Cookies

2 hrs 35 mins

A rectangular platter of shrimp toast on top of blue and white tiles with a bowl of sweet and sour sauce on the side.

Shrimp Toast

50 mins

A stack of four cinnamon raisin bagels.

Cinnamon Raisin Bagels

12 hrs

A pink bowl filled with fried Shanghai noodles, crispy pork belly, and kale, with chopsticks resting on the side.

Shanghai Fried Noodles

20 mins

Sixteen date bars on a piece of parchment paper on a round oval tray.

Date Bars

2 hrs

A decorative platter filled with grilled avocado, grilled peach slices, fresh figs, herbs, and goat cheese.

Grilled Avocado and Peach Salad with Goat Cheese

45 mins

Two grilled zucchini halves on a white plate, topped with mint salsa.

Grilled Zucchini with Mint Salsa

1 hr

A baking dish filled with spicy hot fudge pudding cake and a spoon scooping out a portion.

Spicy Hot Fudge Pudding Cake

50 mins

Several Swedish cardamom buns cooling on a wire rack.

Swedish Cardamom Buns

4 hrs

Individual Asian sticky ribs on a baking sheet topped with sliced chile, scallions, and sesame seeds

Asian Sticky Ribs

1 d

A rectangular pan of icebox rolls with a pastry brush resting on the side and a small dish of butter

Cheryl Day’s Icebox Rolls

3 hrs 45 mins

An oval flatbread with pancetta, pear, and blue cheese, cut into 10 wedges.

Flatbread with Pancetta, Pear, and Blue Cheese

2 hrs

Easy shortbread cookies cooling on a wire rack, beside a rolling pin and a large shortbread petticoat.

Easy Shortbread Cookies

1 hr 45 mins

Italian style meatballs in a white bowl with grated cheese, being held over a table.

Italian-Style Meatballs

1 hr 20 mins

Dorie Greenspan's quick corn bread with bacon, corn, and green onions in a cast-iron skillet, and cut into squares.

Dorie Greenspan’s Quick Cornbread

40 mins

A large metal plate with a circle of tahdig, with a spoon and a serving missing.

Tahdig

2 hrs

A glass bowl filled with Brussels sprouts hash with chunks of pancetta, Brussels sprouts, and potatoes.

Brussels Sprouts Hash

45 mins

A sheet of blueberry lemon bars with one cut out, laying on a piece of parchment paper.

Blueberry Lemon Bars

4 hrs 10 mins

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