Jenny Howard, Recipe Tester

A list of all the recipes Jenny Howard has tested.

Roasted Jerusalem artichokes in a white bowl with a fork and napkin in the background.

Roasted Jerusalem Artichokes

Jerusalem artichokes, stump so many of us. But hang on–lots of our testers weren’t hip to them either until they tried (and loved) this recipe. What are you waiting for?

A close-up of a white plate on a wooden table, filled with white wine linguine covered with black pepper and shavings of Parmesan.

White Wine Linguine

Elegant yet exceedingly simple, this white wine linguine beguiles with its rich, silken flavor despite the absence of cream and a touch of butter.

A white platter with melon and cucumber salad with strips of cucumber and melon on a bed of whipped mascarpone, topped with chopped almonds, cilantro and edible flowers.

Melon and Cucumber Salad

The cool combo of cucumber and melon never goes out of style but this version isn’t just gorgeous, it’s also light and refreshing.

Super moist apple cake on a jadeite cake stand.

Super Moist Apple Cake

What makes this apple cake so incredibly moist that it stands out from the rest? Lots of things, including a lovely swirl of cream poured on top of the batter and baked right in.

A bowl of butternut queso surrounded by tortilla chips, a hand dipping one into the queso.

Vegan Butternut Queso

A vegan queso dip for anytime you feel like a little snack that’s better-for-you but still super tasty. Perfect for dipping, drizzling, and dousing.

A bowl of bright green cilantro chutney on a blood wooden table with a flower napkin and cilantro leaves.

Cilantro Peanut Chutney

A bright and herby chutney, that’s packed with garlic and lime. And it has peanuts, an unexpected ingredient that adds just a little touch of umami that won’t go unnoticed.

Three cheese and chile naan bread, drizzled with butter, in a metal dish on a wooden table, beside pieces of naan.

Naan Bread with Cheese and Chiles

Naan bread is good. Really, really good. And then GBBO’s Chetna Makan takes it up a notch with cheese and chiles, making us rethink everything we knew about flavor.

A metal sheet pan filled with lemon ginger chicken legs and thighs with shallots and lemon slices.

Lemon Ginger Chicken

Winner, winner, for sure. We hear that this chicken dinner is pleasing, quick, and lip-smackingly tasty. Perfect for anytime you’re hungry and need something good and fast.