Jenny Howard, Recipe Tester

A list of all the recipes Jenny Howard has tested.

Three presunto and cheese loaves on a wooden cutting board, with one cut into several slices and knife lying beside it.

Portuguese Sausage, Ham, and Cheese Bread

A traditional bread that’s heavily punctuated with Portuguese loveliness, including chouriço, presunto, and sheep’s milk cheese. Practically a meal unto itself. And a damn satiating one at that.

  • Quick Glance
  • 45 M
  • 3 H, 10 M
  • 8
Sunny side up sheet pan eggs on a baking sheet.

Sheet Pan Eggs

Your mornings just got a heck of a lot easier. Not only is there about to be more time to hit that snooze button but there’s no annoying standing at the stove and cleaning up spatters afterward.

  • Quick Glance
  • 5 M
  • 25 M
  • 0
Mushrooms, eggplant, and tomatoes in a bowl and two vegetable antipasti plates.

Vegetable Antipasti Plate

A centuries-old trick for preserving (and, we dare say, vastly improving) a glut of fresh ingredients that would otherwise go to waste.

  • Quick Glance
  • 1 H
  • 4 H, 30 M
  • 0
Irregular pieces of pistachio brittle.

Pistachio Brittle

Salty pistachio. Sweet butterscotch. And that undeniable crunch of candy. All with easy-to-make instructions that are foolproof even for beginner cooks and candymakers.

  • Quick Glance
  • 35 M
  • 45 M
  • 0
Two white plates topped with sliced grilled pork chops with pineapple and basil and corn and jalapeno.

Grilled Pork Chops with Pineapple and Basil

These surprise lovelies bring back the feel of summer with an unexpected melding of corn, pineapple, and basil in a manner that’s gonna have your head spinning and everyone clamoring for more.

  • Quick Glance
  • 25 M
  • 40 M
  • 0
A white bowl with a little bit of stovetop fruit pie filling in the bottom and a spoon resting inside.

Stovetop Fruit Pie Filling

Our go-to approach for slightly-less-than-stellar fruit when we want exponentially-better-than-average results.

  • Quick Glance
  • 20 M
  • 1 H, 30 M
  • 0
Two jars of pickled shrimp on a wooden cutting board.

Pickled Shrimp

A Southern classic, pickled shrimp are subtly flavored with herbs and spices in a nuanced way. So much so you’ll be wondering where these have been your entire life.

  • Quick Glance
  • 35 M
  • 8 H, 40 M
  • 0
A bowl filled with fresh whole milk ricotta and a spoon on the side.

Fresh Whole Milk “Ricotta”

This cheater’s version of the real ricotta deal turns out satisfyingly creamy and rich and is certain to cure your craving. Made from just milk, yogurt, lemon juice, and salt.

  • Quick Glance
  • 30 M
  • 2 H
  • 26
A kimchi bulgogi sandwich with sliced steak, green onions, and mayo on a roll on a green plate on top of a menu.

Kimchi Bulgogi Sandwiches

These kimchi bulgogi sandwiches are gonna disrupt your regular dinner rotation—in the best possible way. Think of it as a Philly cheesesteak with a different sort of accent.

  • Quick Glance
  • 50 M
  • 8 H, 50 M
  • 2