(no ratings yet)
Loading ...
Monica Bhide, author of the soon-to-be-published book Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen (Simon & Schuster), offers up a beguiling Guava Bellini and crunchy Cilantro-Lemon Corn Pops. They’re perfect accompaniments to have on hand while watching Slumdog Millionaire sweep the Oscars.
No related stuff. Sorry.
Enter our cookbook giveaway, and you’ll automatically be eligible to win an autographed copy of The New Portuguese Table by David Leite. Enter up to 5 times a day.
The book is finally out, and readers, Portuguese aficionados, and cooks have been asking whether they can get an autographed copy. Considering you’re scattered all over the United States, it’d be impossible to put together …
Here the classic daisy cocktail, a concoction of juice, champagne, and grenadine, is dressed up with ginger liqueur for a festive holiday starter.
We're on 
Add to your 
