This Tuscan style roast leg of lamb is made in traditional Italian fashion with a garlic, rosemary, lemon, and olive oil marinade before being roasted until perfectly tender. Easy and elegant.
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My recipe for banh mi swaps in flaky salmon for the usual pork and adds a drizzle of garlicky aioli to boot. Unconventional perhaps but I'll think you'll love it just as much.
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These homemade Pop Tarts reimagine everyone’s favorite breakfast indulgence from childhood as something you’d actually want as an adult. Flaky pastry that’s essentially pie crust, a not-too-sweet filling, and that extra drizzle of sweetness. So easy.
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Raspberry streusel coffee cake isn’t just for breakfast. It’s buttery and almond-y and just all around lovely. And gonna knock your socks off.
A favorite holiday dish, Beef Wellington is beef fillet is slathered with pate, covered in diced mushrooms and puff pastry, and baked.
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This strawberry buttermilk ice cream is made with an egg-free buttermilk and cream base with strawberries and lemon mixed in. Sweet, creamy, tangy, and completely irresistible.
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Seared duck breast that’s restaurant-worthy after being rubbed with a garlic and peppercorn paste and cooked to perfection is a simple yet sophisticated dinner for any occasion.
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These homemade sno balls are our take on Hostess Sno Balls and are made with chocolate cake, a meringue filling and frosting, and fuzzy pink coconut. They taste almost like the real deal–but are way better for you–and are perfect for any occasion but are especially well-suited to birthday parties, spring, showers, and Easter.
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These red wine cherry cheesecake bars are made with a graham cracker crust, cheesecake filling, and boozy cherry swirl. Sorta like your fave diner dessert but with a little sass and sophistication tossed in for good measure. You’re welcome.
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Making crystallized flowers is easier than you may think. Read on to find out how to make those stunning edible garnishes.
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These mini-muffin financiers—small almond cakes—are a French classic. Made with almond flour, egg whites, confectioners sugar, honey, and melted butter, the financiers are studded with raspberries and baked until golden brown.
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For this rosé sangria, apples and oranges traditionally found in sangria are swapped for sweet summer fruits like watermelon and peaches.
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Hungry For More?
5 Easy Chicken Cutlet Recipes
These easy chicken cutlet recipes are the perfect solution for busy weeknights. Find your favorite way to enjoy this quick-cooking healthy protein.
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Let your tastebuds take a tropical holiday with one of these sweet coconut desserts.
9 Impressive Easter Lamb Recipes
Impressive lamb recipes for your Easter dinner that are guaranteed to elicit oohs and ahhs. Find your favorite new way to prepare lamb chops, shoulder, or leg of lamb.