Contents
- Cheese Omelet
- Warm Goat Cheese Salad
- Tarragon Chicken
- Beef Bourguignon
- Apple Cider Steamed Mussels
- Choucroute Garnie
- French Lentil Soup
- Julia Child’s Steak au Poivre
- Perfect French Fries
- Ham and Potatoes Sarladaise
- Tomatoes Provencal
- Pain de Mie
- Chocolate Soufflé
- French Onion Soup
- Provençale Fish Soup
- Daube ~ French Beef Stew
- Julia Child’s Coq au Vin
- Omelet with Chanterelles
- Braised Beef with Carrots
- Tarte Tatin