If you’re anything like us, you’ll take banana bread in whatever form you can get it. Muffins, granola, French toast, or a good old-fashioned loaf.
Banana Bread by Cook's illustratedA superlative version of the classic American quick bread that everyone loves. And that everyone pretty much always has the ingredients for on hand.
Paleo Banana BreadThis is gluten-free and paleo-friendly, for those keeping track of such things. But it's also awesome enough for anyone to fall for it.
Chocolate-Bourbon Banana BreadThis life-changer of a recipe isn't your mom's banana bread. It's better. And we've got no qualms saying that.
Banana MuffinsIf something looks like banana bread and tastes like banana bread, chances are it's banana bread. Unless it's these cute little banana muffins that are crammed full of chocolate and coconut.
Banana Bread Granola"Not too sweet." "Simple and terrific." "Everything a granola should be." That's what folks are saying about this granola.
Banana Bread French ToastThat's right. A behemoth stack of French toast made from—believe it—thickly sliced banana bread. Sort of makes you believe in magic, doesn't it?
Banana Bread Muffins"An absolute knockout!" "Wowzers!" "Incredibly moist." "Just like banana bread." That's what our tough-to-please recipe testers are saying about this recipe.
Gluten-Free Banana BreadAll the usual suspects—butter, sugar, eggs, nuts, and, natch, bananas–are here, save for gluten. And we were so tempted by the resulting taste and texture, we didn’t even miss it.
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