This rosemary infused tea, called a tisane, is made by steeping rosemary and honey in hot water. Healthy, easy, and a spa treatment for your insides.

Rosemary Infused Tea
Ingredients
Directions
Place the rosemary and honey in a French press or teapot, cover with boiling water, and let the mixture infuse for about 5 minutes.
Plunge or strain the rosemary infused tea and sip it warm or at room temperature.
Recipe Testers Reviews
So easy and perfect! This infused tea has the gentle whisper of rosemary and honey that’s just perfect on a super-hot day. It’s great poured over crushed ice, and if you want to perk it up a bit, a sprig of fresh rosemary does the trick. I used my French press and it was the way to go. I’m so excited about this process that I’m trying basil today to see what I can conjure.
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Just about anything scented, garnished, or otherwise sexed-up with rosemary has my name on it! Excellent. Thanks so much for linking to my Italian Greyhound.
Our pleasure, Karen!
This sounds so good – simple and delicious. I love rosemary (and have lots of it growing in my apartment) and so I’m definitely going to be making this. Thanks for the great idea!