Glow in the Dark Jello Recipe

Glow in the Dark Jello

Rest assured, the spirits summoned for this ghostly gin and tonic Jello hail from a bottle, not the supernatural. Whew.

  • Quick Glance
  • 25 M
  • 11 H, 35 M
  • 34
Grilled Beer-Braised Bratwursts Recipe

Grilled Beer Braised Bratwurst

We like to imagine the smoke from these brats on the grill shape-shifting into a come-hither motion like in those old-time cartoons.

  • Quick Glance
  • 15 M
  • 45 M
  • 6
Pretzel Rolls Recipe

Pretzel Rolls

You’re gonna be astounded at just how easy pretzel rolls are to make at home. And yes, they taste like the real deal—just like a German soft pretzel.

  • Quick Glance
  • 30 M
  • 2 H, 30 M
  • 4
Candied Pecans Recipe

Candied Pecans

“Irresistible.” “The perfect combination of sweet, salt, spice, and crunch.” “We. Can. NOT. Stop. Eating. Them.” “Absolutely perfect.” That’s what folks are saying about these candied pecans.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 16
Northern Spy Apple Pie Recipe

Northern Spy Apple Pie

Brimming with a mountain of sweet apples and redolent of sugar and spice and everything nice, this homemade pie is likely to convince you to leave behind the motley mix of pie apples from your past.

  • Quick Glance
  • 1 H, 5 M
  • 4 H, 30 M
  • 0
Bacon Bourbon Recipe

Bacon Infused Bourbon

Bacon. Bourbon. Boom. The smokiness of cured pork lends its subtle loveliness to the South’s smoothest booze.

  • Quick Glance
  • 15 M
  • 12 H
  • 2
Spiced Krispie Treats Recipe

Pumpkin Spice Rice Krispie Treats

Intoxicatingly aromatic browned butter and pumpkin spice coalesce with ooey, gooey, marshmallow, butter, and cereal to make these not-too-sweet treats all grown up.

  • Quick Glance
  • 15 M
  • 30 M
  • 2
Grape Focaccia Recipe

Grape Focaccia

Schiacciata All’uva is an autumn Tuscan tradition that’s essentially flatbread smothered with jammy magnificence.

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  • 30 M
  • 2 H, 30 M
  • 0
Soft Pretzels Recipe

Soft Pretzels

Authentic German-style soft pretzels with dark and burnished crusts, yeasty and chewy centers, and, natch the irresistible crunch of coarse salt.

  • Quick Glance
  • 1 H, 15 M
  • 10 H
  • 26
Hanky Panky Cocktail Recipe

Hanky Panky Cocktail

A classic hanky panky calls for gin, sweet vermouth, Fernet Branca, an orange twist, and, after the first sip, a ginormous grin. There’s a reason it’s a classic.

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  • 5 M
  • 5 M
  • 0
Orange Madeleines with Orange Glaze Recipe

Orange Madeleines

Tender, buttery, and enhanced with a subtle citrus lilt. Just as Proust would have wanted. (No madeleine tin? No worries. They’re just as lovely made in a mini-muffin pan.)

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  • 25 M
  • 2 H
  • 0
Iced Tea Popsicles Recipe

Iced Tea Popsicles

Cold-brewed iced tea as you’ve never quite experienced it before. So lovely we’ve taken to making them year-round.

  • Quick Glance
  • 10 M
  • 10 M
  • 4
Brown-Butter Financier Recipe

Brown Butter Financiers

Although the name “financiers” may conjure images of fancy French pastries, these delicate beauties with a velvety crumb couldn’t be easier to make.

  • Quick Glance
  • 30 M
  • 45 M
  • 0
How to Decorate with Melted Chocolate

How To Decorate With Melted Chocolate

We explain how to make and use chocolate for piping and drizzling and decorating with letters and squiggles on cakes and cookies and whatever you fancy.

  • Quick Glance
  • 10 M
  • 30 M
  • 0